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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

365 related items for PubMed ID: 12149815

  • 21. Nutritionists, dietitians, and Medicare. The dietary department in hospitals.
    Piper GM, Smith CE.
    J Am Diet Assoc; 1967 Jan; 50(1):18-21. PubMed ID: 5335715
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  • 22. Physicians' perceptions of the role of clinical dietitians are changing.
    Rosen O, Downes NJ, Sucher KP, Shifflett B.
    J Am Diet Assoc; 1991 Sep; 91(9):1074-7. PubMed ID: 1918758
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  • 23. National nutrition month: promoting the diversified role of dietitians as health care professionals.
    Danga-Storm D, Gallagher L, Nixon D.
    J Am Diet Assoc; 1986 Feb; 86(2):185-6. PubMed ID: 3944388
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  • 26. Leadership in clinical dietetics: meeting the challenge to roles in nutritional support.
    Nestle M.
    J Am Diet Assoc; 1984 Nov; 84(11):1349-53. PubMed ID: 6491114
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  • 29. Knowledge, interest, predisposition and evaluation of functional foods in Spanish dietitians-nutritionists and experts in human nutrition and dietetics.
    Basulto Marset J, Casas-Agustench P, Babio N, Salas-Salvadó J.
    Nutr Hosp; 2012 Nov; 27(2):632-44. PubMed ID: 22732994
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  • 30. Physicians' implementation of dietitians' recommendations: a study of the effectiveness of dietitians.
    Skipper A, Young M, Rotman N, Nagl H.
    J Am Diet Assoc; 1994 Jan; 94(1):45-9. PubMed ID: 8270754
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  • 31. Nutrition Capacity Building to Meet National Priorities: Lessons Learned in Developing and Implementing Malawi's First Dietetics Program.
    Nkomani S, Ausman LM, Marino-Costello E, Chimera B, Kalimbira A, Mwangwela A, Uebele-Harrigan M, Phuka J, Ghosh S.
    Glob Health Sci Pract; 2021 Dec 31; 9(4):928-935. PubMed ID: 34933987
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  • 35. Academy of Nutrition and Dietetics and National Kidney Foundation: revised 2014 standards of practice and standards of professional performance for registered dietitian nutritionists (competent, proficient, and expert) in nephrology nutrition.
    Kent PS, McCarthy MP, Burrowes JD, McCann L, Pavlinac J, Goeddeke-Merickel CM, Wiesen K, Kruger S, Byham-Gray L, Pace RC, Hannahs V, Benner D.
    J Acad Nutr Diet; 2014 Sep 31; 114(9):1448-1457.e45. PubMed ID: 25169785
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  • 36. Dietitians of the future. Dietitians and catering.
    Cowell FM.
    J Hum Nutr; 1977 Aug 31; 31(4):293-7. PubMed ID: 903614
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  • 37. Opportunities for nutritionists and dietitians in rehabilitation programs.
    Egan MC.
    J Am Diet Assoc; 1966 Oct 31; 49(4):295-8. PubMed ID: 5924624
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  • 38. Improved meals service and reduced food waste and costs in medical institutions resulting from employment of a food service dietitian - a case study.
    Yona O, Goldsmith R, Endevelt R.
    Isr J Health Policy Res; 2020 Feb 03; 9(1):5. PubMed ID: 32014056
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  • 39. [Culture and nutrition. Dietetics in hospital nursing during the 17 century].
    García Martínez MJ.
    Rev Enferm; 1999 May 03; 22(5):370-81. PubMed ID: 10514769
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  • 40. Clinical dietitians: on the critical list. Tough ADA requirements & low pay threaten to turn dietetics into a 'forgotten' profession.
    Torin B, O'Keefe P.
    Food Manage; 1989 Jul 03; 24(7):68. PubMed ID: 10293956
    [No Abstract] [Full Text] [Related]

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