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Journal Abstract Search

228 related items for PubMed ID: 12163677

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  • 2. Taste solution preferences of C57BL/6J and 129X1/SvJ mice: influence of age, sex, and diet.
    Tordoff MG.
    Chem Senses; 2007 Sep; 32(7):655-71. PubMed ID: 17566070
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  • 6. Enhanced sucrose and Polycose preference in sweet "sensitive" (C57BL/6J) and "subsensitive" (129P3/J) mice after experience with these saccharides.
    Sclafani A.
    Physiol Behav; 2006 Apr 15; 87(4):745-56. PubMed ID: 16529783
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  • 10. Preferences of 14 rat strains for 17 taste compounds.
    Tordoff MG, Alarcon LK, Lawler MP.
    Physiol Behav; 2008 Oct 20; 95(3):308-32. PubMed ID: 18639567
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  • 11. Dissociation of ethanol and saccharin preference in fosB knockout mice.
    Korkosz A, Kolomanska P, Kowalska K, Rogowski A, Radwanska K, Kaczmarek L, Mierzejewski P, Scinska A, Kostowski W, Bienkowski P.
    Physiol Behav; 2004 Sep 15; 82(2-3):391-5. PubMed ID: 15276803
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  • 12. Intake of ethanol, sodium chloride, sucrose, citric acid, and quinine hydrochloride solutions by mice: a genetic analysis.
    Bachmanov AA, Reed DR, Tordoff MG, Price RA, Beauchamp GK.
    Behav Genet; 1996 Nov 15; 26(6):563-73. PubMed ID: 8990535
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  • 13. Salt level in weaning diet affects saline preference and fluid intake in Dahl rats.
    Ferrell F, Lanou A, Gray SD.
    Hypertension; 1986 Nov 15; 8(11):1021-6. PubMed ID: 3770865
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  • 15. Effects of purified (AIN-76A) and natural-ingredient (NIH-07) diets on responses of BALB/c and B6C3F1 female mice to estradiol.
    Greenman DL, Fullerton FR, Suber R, Farmer J.
    J Toxicol Environ Health; 1987 Nov 15; 22(3):351-62. PubMed ID: 3682022
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  • 16. Measuring gustatory variation in mice: a short-term fluid-intake test.
    Kotlus BS, Blizard DA.
    Physiol Behav; 1998 Apr 15; 64(1):37-47. PubMed ID: 9661980
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  • 18. Intake of umami-tasting solutions by mice: a genetic analysis.
    Bachmanov AA, Tordoff MG, Beauchamp GK.
    J Nutr; 2000 Apr 15; 130(4S Suppl):935S-41S. PubMed ID: 10736356
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  • 20. Mouse inbred strain differences in ethanol drinking to intoxication.
    Rhodes JS, Ford MM, Yu CH, Brown LL, Finn DA, Garland T, Crabbe JC.
    Genes Brain Behav; 2007 Feb 15; 6(1):1-18. PubMed ID: 17233637
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