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Journal Abstract Search

456 related items for PubMed ID: 12180687

  • 1. Simultaneous quantitation of Aspergillus flavus/A. parasiticus and aflatoxins in peanuts.
    Dorner JW.
    J AOAC Int; 2002; 85(4):911-6. PubMed ID: 12180687
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  • 3. Separate and combined applications of nontoxigenic Aspergillus flavus and A. parasiticus for biocontrol of aflatoxin in peanuts.
    Dorner JW, Horn BW.
    Mycopathologia; 2007 Apr; 163(4):215-23. PubMed ID: 17390234
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  • 4. Polyphasic approach to the identification and characterization of aflatoxigenic strains of Aspergillus section Flavi isolated from peanuts and peanut-based products marketed in Malaysia.
    Norlia M, Jinap S, Nor-Khaizura MAR, Son R, Chin CK, Sardjono.
    Int J Food Microbiol; 2018 Oct 03; 282():9-15. PubMed ID: 29885975
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  • 10. Survey of Vietnamese peanuts, corn and soil for the presence of Aspergillus flavus and Aspergillus parasiticus.
    Tran-Dinh N, Kennedy I, Bui T, Carter D.
    Mycopathologia; 2009 Nov 03; 168(5):257-68. PubMed ID: 19693687
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  • 15. Modelling the effect of temperature and water activity on the growth rate of Aspergillus flavus and aflatoxin production in peanut meal extract agar.
    Norlia M, Jinap S, Nor-Khaizura MAR, Radu S, John JM, Rahman MAH, Peter ML, Sharif Z.
    Int J Food Microbiol; 2020 Dec 16; 335():108836. PubMed ID: 33065380
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  • 16. A note on the screening of dried shrimps, shrimp paste and raw groundnut kernels for aflatoxin-producing Aspergillus flavus.
    Sim TS, Teo T, Sim TF.
    J Appl Bacteriol; 1985 Jul 16; 59(1):29-34. PubMed ID: 3928569
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  • 19. Mycotoxins in Australia: biocontrol of aflatoxin in peanuts.
    Pitt JI, Hocking AD.
    Mycopathologia; 2006 Sep 16; 162(3):233-43. PubMed ID: 16944290
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