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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

81 related items for PubMed ID: 12235646

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  • 3. Case-control analysis of dietary folate and risk of bladder cancer.
    Schabath MB, Spitz MR, Lerner SP, Pillow PC, Hernandez LM, Delclos GL, Grossman HB, Wu X.
    Nutr Cancer; 2005; 53(2):144-51. PubMed ID: 16573375
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  • 4. A case-control study of lifestyle and lung cancer associations by histological types.
    Kubik A, Zatloukal P, Tomasek L, Dolezal J, Syllabova L, Kara J, Kopecky P, Plesko I.
    Neoplasma; 2008; 55(3):192-9. PubMed ID: 18348651
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  • 5. Intake of fruits, vegetables, and soy foods in relation to breast cancer risk in Korean women: a case-control study.
    Do MH, Lee SS, Jung PJ, Lee MH.
    Nutr Cancer; 2007; 57(1):20-7. PubMed ID: 17516859
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  • 9. Relationship of food groups and water intake to colon cancer risk.
    Shannon J, White E, Shattuck AL, Potter JD.
    Cancer Epidemiol Biomarkers Prev; 1996 Jul; 5(7):495-502. PubMed ID: 8827352
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  • 10. Tea consumption and risk of cancer of the colon and rectum.
    Cerhan JR, Putnam SD, Bianchi GD, Parker AS, Lynch CF, Cantor KP.
    Nutr Cancer; 2001 Jul; 41(1-2):33-40. PubMed ID: 12094626
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  • 14. A case-cohort study of diet and stomach cancer.
    Chyou PH, Nomura AM, Hankin JH, Stemmermann GN.
    Cancer Res; 1990 Dec 01; 50(23):7501-4. PubMed ID: 2253198
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  • 18. Does insufficient adjustment for smoking explain the preventive effects of fruit and vegetables on lung cancer?
    Skuladottir H, Tjoenneland A, Overvad K, Stripp C, Christensen J, Raaschou-Nielsen O, Olsen JH.
    Lung Cancer; 2004 Jul 01; 45(1):1-10. PubMed ID: 15196728
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