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2. Balanced low-calorie vs. low-protein-low-carbohydrate reducing diets. II. Biochemical changes. Worthington BS, Taylor LE. J Am Diet Assoc; 1974 Jan; 64(1):52-5. PubMed ID: 4808795 [No Abstract] [Full Text] [Related]
3. The effects of diet differing in fat, carbohydrate, and fiber on carbohydrate and lipid metabolism in type II diabetes. O'Dea K, Traianedes K, Ireland P, Niall M, Sadler J, Hopper J, De Luise M. J Am Diet Assoc; 1989 Aug; 89(8):1076-86. PubMed ID: 2547860 [Abstract] [Full Text] [Related]
4. Perceived hunger is lower and weight loss is greater in overweight premenopausal women consuming a low-carbohydrate/high-protein vs high-carbohydrate/low-fat diet. Nickols-Richardson SM, Coleman MD, Volpe JJ, Hosig KW. J Am Diet Assoc; 2005 Sep; 105(9):1433-7. PubMed ID: 16129086 [Abstract] [Full Text] [Related]
5. [Gas chromatographic analysis of blood lipoproteins during treatment with a diet high in fat and protein]. Jaeger H, Ditschuneit H. Verh Dtsch Ges Inn Med; 1975 Sep; 81():1411-5. PubMed ID: 1226983 [No Abstract] [Full Text] [Related]
7. [Outpatient treatment of obesity using a low-carbohydrate diet (author's transl)]. Rabast U, Küstner H, Zang E, Ehl M, Kasper H. Med Klin; 1978 Jan 13; 73(2):55-9. PubMed ID: 622056 [No Abstract] [Full Text] [Related]
8. [Influence of fat or carbohydrate rich diet on the serum lipoprotein pattern of a child with primary hypertriglyceridemia (type V hyperlipoproteinemia according to Frederickson) (author's transl)]. Müller WD, Kostner GM. Wien Klin Wochenschr; 1974 Dec 27; 86(24):757-62. PubMed ID: 4439935 [No Abstract] [Full Text] [Related]
11. [Relations between diet and atherosclerosis]. Crepaldi G. Minerva Med; 1971 Sep 26; 62(72):3433-51. PubMed ID: 5097214 [No Abstract] [Full Text] [Related]
12. [The significance of carbohydrates in reducing diets]. Zwiauer K. Infusionstherapie; 1989 Aug 26; 16(4):176-81. PubMed ID: 2680991 [Abstract] [Full Text] [Related]
13. Effect of a diet high in monounsaturated fat from almonds on plasma cholesterol and lipoproteins. Spiller GA, Jenkins DJ, Cragen LN, Gates JE, Bosello O, Berra K, Rudd C, Stevenson M, Superko R. J Am Coll Nutr; 1992 Apr 26; 11(2):126-30. PubMed ID: 1315812 [Abstract] [Full Text] [Related]
14. Association of diet-induced hyperinsulinemia with accelerated growth of prostate cancer (LNCaP) xenografts. Venkateswaran V, Haddad AQ, Fleshner NE, Fan R, Sugar LM, Nam R, Klotz LH, Pollak M. J Natl Cancer Inst; 2007 Dec 05; 99(23):1793-800. PubMed ID: 18042933 [Abstract] [Full Text] [Related]
15. Ghrelin levels before and after reduction of overweight due to a low-fat high-carbohydrate diet in obese children and adolescents. Reinehr T, Roth CL, Alexy U, Kersting M, Kiess W, Andler W. Int J Obes (Lond); 2005 Apr 05; 29(4):362-8. PubMed ID: 15768041 [Abstract] [Full Text] [Related]
16. Effects of very-low-carbohydrate (horsemeat- or beef-based) diets and restricted feeding on weight gain, feed and energy efficiency, as well as serum levels of cholesterol, triacylglycerol, glucose, insulin and ketone bodies in adult rats. Kim JY, Yang YH, Kim CN, Lee CE, Kim KI. Ann Nutr Metab; 2008 Apr 05; 53(3-4):260-7. PubMed ID: 19136821 [Abstract] [Full Text] [Related]
17. A reduced-glycemic load diet in the treatment of adolescent obesity. Ebbeling CB, Leidig MM, Sinclair KB, Hangen JP, Ludwig DS. Arch Pediatr Adolesc Med; 2003 Aug 05; 157(8):773-9. PubMed ID: 12912783 [Abstract] [Full Text] [Related]
19. [Effects of diet on 24-hour postprandial glycemia and insulinemia in patients following gastrectomy]. Skibiński A, Medrzejewski W. Pol Tyg Lek; 1975 Mar 03; 30(9):367-70. PubMed ID: 1118358 [No Abstract] [Full Text] [Related]
20. The effects of variations in carbohydrate, protein, and fat content of the diet upon weight loss, blood values, and nutrient intake of adult obese women. Alford BB, Blankenship AC, Hagen RD. J Am Diet Assoc; 1990 Apr 03; 90(4):534-40. PubMed ID: 2319073 [Abstract] [Full Text] [Related] Page: [Next] [New Search]