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3. Epidemiological principles in nutrition. Gordon JE. Monogr Ser World Health Organ; 1976 Aug; (62):161-70. PubMed ID: 824830 [No Abstract] [Full Text] [Related]
5. Nutritional epidemiology: experience and experiment. Gordon JE. Monogr Ser World Health Organ; 1976 Aug; (62):179-92. PubMed ID: 824832 [No Abstract] [Full Text] [Related]
12. Nutrition and world health. 1972 Lenna Frances Cooper Memorial Lecture. Goldsmith GA. J Am Diet Assoc; 1973 Nov; 63(5):513-8. PubMed ID: 4743498 [No Abstract] [Full Text] [Related]
13. Nutritional status of the Mexican population. Bourges H. Prog Clin Biol Res; 1981 Nov; 67():249-69. PubMed ID: 7301854 [No Abstract] [Full Text] [Related]
14. The effect of a food supplementation programme on the nutritional status of pre-school children. Karjadi D, Djokosusanto I, Soetedjo SH, Husaini JK, Prawiranegara DD. Paediatr Indones; 1971 Nov; 11(5):16-27. PubMed ID: 5158603 [No Abstract] [Full Text] [Related]
15. Nutritional status in Central America and Panama. Valverde V, Arroyave G, Guzmán M, Flores M. Prog Clin Biol Res; 1981 Nov; 67():271-82. PubMed ID: 6795642 [No Abstract] [Full Text] [Related]
16. Epidemiology for nutritionists: 1. Some general principles. Burr ML. Hum Nutr Appl Nutr; 1983 Aug; 37(4):259-64. PubMed ID: 6643121 [No Abstract] [Full Text] [Related]
19. Special nutritional considerations in the urban and peri-urban setting. Sai FT. Monogr Ser World Health Organ; 1976 Aug; (62):240-55. PubMed ID: 824837 [No Abstract] [Full Text] [Related]
20. The McDougall Memorial Lecture: Food and health. Veil S. Food Nutr (Roma); 1975 Aug; 1(4):18-23. PubMed ID: 1232000 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]