These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

236 related items for PubMed ID: 12406585

  • 1. The detection of radical scavenging compounds in crude extract of borage (Borago officinalis L.) by using an on-line HPLC-DPPH method.
    Bandoniene D, Murkovic M.
    J Biochem Biophys Methods; 2002; 53(1-3):45-9. PubMed ID: 12406585
    [Abstract] [Full Text] [Related]

  • 2. Determination of rosmarinic acid in sage and borage leaves by high-performance liquid chromatography with different detection methods.
    Bandoniene D, Murkovic M, Venskutonis PR.
    J Chromatogr Sci; 2005 Aug; 43(7):372-6. PubMed ID: 16176651
    [Abstract] [Full Text] [Related]

  • 3. Screening of free radical scavenging compounds in water extracts of Mentha samples using a postcolumn derivatization method.
    Koşar M, Dorman HJ, Can Başer KH, Hiltunen R.
    J Agric Food Chem; 2004 Aug 11; 52(16):5004-10. PubMed ID: 15291467
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. Application of High-Performance Liquid Chromatography with Diode Array Detection to Simultaneous Analysis of Reference Antioxidants and 1,1-Diphenyl-2-picrylhydrazyl (DPPH) in Free Radical Scavenging Test.
    Tatarczak-Michalewska M, Flieger J.
    Int J Environ Res Public Health; 2022 Jul 07; 19(14):. PubMed ID: 35886140
    [Abstract] [Full Text] [Related]

  • 6. Determination of DPPH free radical scavenging activity by reversed-phase HPLC: a sensitive screening method for polyherbal formulations.
    Chandrasekar D, Madhusudhana K, Ramakrishna S, Diwan PV.
    J Pharm Biomed Anal; 2006 Feb 13; 40(2):460-4. PubMed ID: 16297590
    [Abstract] [Full Text] [Related]

  • 7. Report: Comparison of qualitative, quantitative analysis and antioxidant potential between wild and cultivated Borago officinalis leaves from palestine.
    Abu-Qaoud H, Shawarb N, Hussen F, Jaradat N, Shtaya M.
    Pak J Pharm Sci; 2018 May 13; 31(3):953-959. PubMed ID: 29716879
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. Separation and evaluation of free radical-scavenging activity of phenol components of Emblica officinalis extract by using an HPTLC-DPPH* method.
    Pozharitskaya ON, Ivanova SA, Shikov AN, Makarov VG.
    J Sep Sci; 2007 Jun 13; 30(9):1250-4. PubMed ID: 17623464
    [Abstract] [Full Text] [Related]

  • 10. Antioxidant potentials and rosmarinic acid levels of the methanolic extracts of Salvia virgata (Jacq), Salvia staminea (Montbret & Aucher ex Bentham) and Salvia verbenaca (L.) from Turkey.
    Tepe B.
    Bioresour Technol; 2008 Apr 13; 99(6):1584-8. PubMed ID: 17531471
    [Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12. Rapid and simple method for screening of natural antioxidants from Chinese herb Flos Lonicerae Japonicae by DPPH-HPLC-DAD-TOF/MS.
    Tang D, Li HJ, Chen J, Guo CW, Li P.
    J Sep Sci; 2008 Oct 13; 31(20):3519-26. PubMed ID: 18830958
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Antioxidant and antifungal activity of Verbena officinalis L. leaves.
    Casanova E, García-Mina JM, Calvo MI.
    Plant Foods Hum Nutr; 2008 Sep 13; 63(3):93-7. PubMed ID: 18498054
    [Abstract] [Full Text] [Related]

  • 16. Identification of the anti-oxidants in Flos Chrysanthemi by HPLC-DAD-ESI/MS(n) and HPLC coupled with a post-column derivatisation system.
    Niu Y, Yin L, Luo S, Dong J, Wang H, Hashi Y, Chen S.
    Phytochem Anal; 2013 Sep 13; 24(1):59-68. PubMed ID: 22736398
    [Abstract] [Full Text] [Related]

  • 17. Antioxidant evaluation for Urtica urens, Rumex cyprius and Borago officinalis edible wild plants in Palestine.
    Jaradat NA, Damiri B, Abualhasan MN.
    Pak J Pharm Sci; 2016 Jan 13; 29(1 Suppl):325-30. PubMed ID: 27005499
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Phenolics composition and antioxidant activity of sweet basil (Ocimum basilicum L.).
    Jayasinghe C, Gotoh N, Aoki T, Wada S.
    J Agric Food Chem; 2003 Jul 16; 51(15):4442-9. PubMed ID: 12848523
    [Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 12.