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Journal Abstract Search


325 related items for PubMed ID: 12412923

  • 1. Dietary linseed oil produces lower abdominal fat deposition but higher de novo fatty acid synthesis in broiler chickens.
    Crespo N, Esteve-Garcia E.
    Poult Sci; 2002 Oct; 81(10):1555-62. PubMed ID: 12412923
    [Abstract] [Full Text] [Related]

  • 2. Nutrient and fatty acid deposition in broilers fed different dietary fatty acid profiles.
    Crespo N, Esteve-Garcia E.
    Poult Sci; 2002 Oct; 81(10):1533-42. PubMed ID: 12412920
    [Abstract] [Full Text] [Related]

  • 3. Polyunsaturated fatty acids reduce insulin and very low density lipoprotein levels in broiler chickens.
    Crespo N, Esteve-Garcia E.
    Poult Sci; 2003 Jul; 82(7):1134-9. PubMed ID: 12872970
    [Abstract] [Full Text] [Related]

  • 4. Digestion and deposition of individual fatty acids in growing-finishing pigs fed diets containing either beef tallow or sunflower oil.
    Mitchaothai J, Everts H, Yuangklang C, Wittayakun S, Vasupen K, Wongsuthavas S, Srenanul P, Hovenier R, Beynen AC.
    J Anim Physiol Anim Nutr (Berl); 2008 Aug; 92(4):502-10. PubMed ID: 18662360
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  • 6. Abdominal fat deposition and fatty acid synthesis are lower and beta-oxidation is higher in broiler chickens fed diets containing unsaturated rather than saturated fat.
    Sanz M, Lopez-Bote CJ, Menoyo D, Bautista JM.
    J Nutr; 2000 Dec; 130(12):3034-7. PubMed ID: 11110864
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  • 8. Dietary polyunsaturated fatty acids decrease fat deposition in separable fat depots but not in the remainder carcass.
    Crespo N, Esteve-Garcia E.
    Poult Sci; 2002 Apr; 81(4):512-8. PubMed ID: 11989751
    [Abstract] [Full Text] [Related]

  • 9. Effect of inulin supplementation and dietary fat source on performance, blood serum metabolites, liver lipids, abdominal fat deposition, and tissue fatty acid composition in broiler chickens.
    Velasco S, Ortiz LT, Alzueta C, Rebolé A, Treviño J, Rodríguez ML.
    Poult Sci; 2010 Aug; 89(8):1651-62. PubMed ID: 20634521
    [Abstract] [Full Text] [Related]

  • 10. Dietary polyunsaturated fat reduces skin fat as well as abdominal fat in broiler chickens.
    Ferrini G, Baucells MD, Esteve-García E, Barroeta AC.
    Poult Sci; 2008 Mar; 87(3):528-35. PubMed ID: 18281580
    [Abstract] [Full Text] [Related]

  • 11. Fatty acid composition, fat deposition, lipogenic gene expression and performance of broiler fed diet supplemented with different sources of oil.
    Khatun J, Loh TC, Akit H, Foo HL, Mohamad R.
    Anim Sci J; 2017 Sep; 88(9):1406-1413. PubMed ID: 28220633
    [Abstract] [Full Text] [Related]

  • 12. Effect of dietary fatty acid pattern on growth, body fat composition and antioxidant parameters in broilers.
    Fébel H, Mézes M, Pálfy T, Hermán A, Gundel J, Lugasi A, Balogh K, Kocsis I, Blázovics A.
    J Anim Physiol Anim Nutr (Berl); 2008 Jun; 92(3):369-76. PubMed ID: 18477319
    [Abstract] [Full Text] [Related]

  • 13. Fat accumulation, fatty acids and melting point changes in broiler chick abdominal fat as affected by time of dietary fat feeding and slaughter age.
    Carmona JM, Lopez-Bote CJ, Daza A, Rey AI.
    Br Poult Sci; 2019 Jun; 60(3):219-228. PubMed ID: 27167051
    [Abstract] [Full Text] [Related]

  • 14. Effect of the inclusion time of dietary saturated and unsaturated fats before slaughter on the accumulation and composition of abdominal fat in female broiler chickens.
    Sanz M, Lopez-Bote CJ, Flores A, Carmona JM.
    Poult Sci; 2000 Sep; 79(9):1320-5. PubMed ID: 11020078
    [Abstract] [Full Text] [Related]

  • 15. Fatty acid and energy metabolism in broiler chickens fed diets containing either beef tallow or an oil blend.
    Wongsuthavas S, Yuangklang C, Vasupen K, Mitchaothai J, Alhaidary A, Mohamed HE, Beynen AC.
    J Anim Physiol Anim Nutr (Berl); 2011 Apr; 95(2):228-35. PubMed ID: 20796077
    [Abstract] [Full Text] [Related]

  • 16. Effect of different dietary supplemental fats and oils on the tissue fatty acid composition and growth of female broilers.
    Scaife JR, Moyo J, Galbraith H, Michie W, Campbell V.
    Br Poult Sci; 1994 Mar; 35(1):107-18. PubMed ID: 8199880
    [Abstract] [Full Text] [Related]

  • 17. Incorporation of different polyunsaturated fatty acids into eggs.
    Baucells MD, Crespo N, Barroeta AC, López-Ferrer S, Grashorn MA.
    Poult Sci; 2000 Jan; 79(1):51-9. PubMed ID: 10685889
    [Abstract] [Full Text] [Related]

  • 18. Effect of diet, sex and age on fatty acid metabolism in broiler chickens: SFA and MUFA.
    Poureslami R, Turchini GM, Raes K, Huyghebaert G, De Smet S.
    Br J Nutr; 2010 Jul; 104(2):204-13. PubMed ID: 20199694
    [Abstract] [Full Text] [Related]

  • 19. Effects of dietary concentration and degree of polyunsaturation of dietary fat on endogenous synthesis and deposition of fatty acids in chickens.
    Villaverde C, Baucells MD, Cortinas L, Barroeta AC.
    Br Poult Sci; 2006 Apr; 47(2):173-9. PubMed ID: 16641028
    [Abstract] [Full Text] [Related]

  • 20. The effects of dietary oils on the fatty acid composition and osmotic fragility of rat erythrocytes.
    Kirchgessner M, Stangl GI, Reichlmayr-Lais AM, Eder K.
    Z Ernahrungswiss; 1994 Jun; 33(2):146-58. PubMed ID: 8079509
    [Abstract] [Full Text] [Related]


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