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Journal Abstract Search
724 related items for PubMed ID: 12494882
1. Potential molecular targets of tea polyphenols in human tumor cells: significance in cancer prevention. Kazi A, Smith DM, Daniel K, Zhong S, Gupta P, Bosley ME, Dou QP. In Vivo; 2002; 16(6):397-403. PubMed ID: 12494882 [Abstract] [Full Text] [Related]
2. Chemoprevention of oral cancer by green tea. Hsu SD, Singh BB, Lewis JB, Borke JL, Dickinson DP, Drake L, Caughman GB, Schuster GS. Gen Dent; 2002; 50(2):140-6. PubMed ID: 12004708 [Abstract] [Full Text] [Related]
3. Inhibition of activator protein 1 activity and cell growth by purified green tea and black tea polyphenols in H-ras-transformed cells: structure-activity relationship and mechanisms involved. Chung JY, Huang C, Meng X, Dong Z, Yang CS. Cancer Res; 1999 Sep 15; 59(18):4610-7. PubMed ID: 10493515 [Abstract] [Full Text] [Related]
5. Green tea polyphenols and its constituent epigallocatechin gallate inhibits proliferation of human breast cancer cells in vitro and in vivo. Thangapazham RL, Singh AK, Sharma A, Warren J, Gaddipati JP, Maheshwari RK. Cancer Lett; 2007 Jan 08; 245(1-2):232-41. PubMed ID: 16519995 [Abstract] [Full Text] [Related]
6. Anticarcinogenic activity of green tea polyphenols. Komori A, Yatsunami J, Okabe S, Abe S, Hara K, Suganuma M, Kim SJ, Fujiki H. Jpn J Clin Oncol; 1993 Jun 08; 23(3):186-90. PubMed ID: 8350491 [Abstract] [Full Text] [Related]
7. Anti-invasive effects of green tea polyphenol epigallocatechin-3-gallate (EGCG), a natural inhibitor of metallo and serine proteases. Benelli R, Venè R, Bisacchi D, Garbisa S, Albini A. Biol Chem; 2002 Jan 08; 383(1):101-5. PubMed ID: 11928805 [Abstract] [Full Text] [Related]
8. Structure-activity relationships of synthetic analogs of (-)-epigallocatechin-3-gallate as proteasome inhibitors. Kazi A, Wang Z, Kumar N, Falsetti SC, Chan TH, Dou QP. Anticancer Res; 2004 Jan 08; 24(2B):943-54. PubMed ID: 15161048 [Abstract] [Full Text] [Related]
9. Methylation suppresses the proteasome-inhibitory function of green tea polyphenols. Landis-Piwowar KR, Wan SB, Wiegand RA, Kuhn DJ, Chan TH, Dou QP. J Cell Physiol; 2007 Oct 08; 213(1):252-60. PubMed ID: 17477351 [Abstract] [Full Text] [Related]
10. Antimutagenic effects of black tea (World Blend) and its two active polyphenols theaflavins and thearubigins in Salmonella assays. Gupta S, Chaudhuri T, Seth P, Ganguly DK, Giri AK. Phytother Res; 2002 Nov 08; 16(7):655-61. PubMed ID: 12410547 [Abstract] [Full Text] [Related]
11. Signal transduction pathways: targets for green and black tea polyphenols. Park AM, Dong Z. J Biochem Mol Biol; 2003 Jan 31; 36(1):66-77. PubMed ID: 12542977 [Abstract] [Full Text] [Related]
12. Blocking telomerase by dietary polyphenols is a major mechanism for limiting the growth of human cancer cells in vitro and in vivo. Naasani I, Oh-Hashi F, Oh-Hara T, Feng WY, Johnston J, Chan K, Tsuruo T. Cancer Res; 2003 Feb 15; 63(4):824-30. PubMed ID: 12591733 [Abstract] [Full Text] [Related]
13. Tea polyphenols down-regulate the expression of the androgen receptor in LNCaP prostate cancer cells. Ren F, Zhang S, Mitchell SH, Butler R, Young CY. Oncogene; 2000 Apr 06; 19(15):1924-32. PubMed ID: 10773882 [Abstract] [Full Text] [Related]
14. Identification of epigallocatechin-3-gallate in green tea polyphenols as a potent inducer of p53-dependent apoptosis in the human lung cancer cell line A549. Yamauchi R, Sasaki K, Yoshida K. Toxicol In Vitro; 2009 Aug 06; 23(5):834-9. PubMed ID: 19406223 [Abstract] [Full Text] [Related]
15. Molecular targets for the cancer preventive activity of tea polyphenols. Yang CS, Lambert JD, Hou Z, Ju J, Lu G, Hao X. Mol Carcinog; 2006 Jun 06; 45(6):431-5. PubMed ID: 16652355 [Abstract] [Full Text] [Related]
16. Prooxidant property of green tea polyphenols epicatechin and epigallocatechin-3-gallate: implications for anticancer properties. Azam S, Hadi N, Khan NU, Hadi SM. Toxicol In Vitro; 2004 Oct 06; 18(5):555-61. PubMed ID: 15251172 [Abstract] [Full Text] [Related]
17. Methylation of green tea polyphenols affects their binding to and inhibitory poses of the proteasome beta5 subunit. Daniel KG, Landis-Piwowar KR, Chen D, Wan SB, Chan TH, Dou QP. Int J Mol Med; 2006 Oct 06; 18(4):625-32. PubMed ID: 16964415 [Abstract] [Full Text] [Related]
18. Use of tea extracts (Camelia sinensis) in jelly candies as polyphenols sources in human diet. Gramza-Michalowska A, Regula J. Asia Pac J Clin Nutr; 2007 Oct 06; 16 Suppl 1():43-6. PubMed ID: 17392075 [Abstract] [Full Text] [Related]