These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


170 related items for PubMed ID: 12525796

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Soy protein with and without isoflavones fails to substantially increase postprandial antioxidant capacity.
    Heneman KM, Chang HC, Prior RL, Steinberg FM.
    J Nutr Biochem; 2007 Jan; 18(1):46-53. PubMed ID: 16626957
    [Abstract] [Full Text] [Related]

  • 3. The relation between single/double or repeated tea catechin ingestions and plasma antioxidant activity in humans.
    Kimura M, Umegaki K, Kasuya Y, Sugisawa A, Higuchi M.
    Eur J Clin Nutr; 2002 Dec; 56(12):1186-93. PubMed ID: 12494303
    [Abstract] [Full Text] [Related]

  • 4. The effects of vitamin C supplementation on biomarkers of oxygen radical generated damage in human volunteers with "low" or "high" cholesterol levels.
    Anderson D, Phillips BJ, Yu TW, Edwards AJ, Ayesh R, Butterworth KR.
    Environ Mol Mutagen; 1997 Dec; 30(2):161-74. PubMed ID: 9329641
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Vitamins C and E: acute interactive effects on biomarkers of antioxidant defence and oxidative stress.
    Choi SW, Benzie IF, Collins AR, Hannigan BM, Strain JJ.
    Mutat Res; 2004 Jul 13; 551(1-2):109-17. PubMed ID: 15225585
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Supplementation with a pine bark extract rich in polyphenols increases plasma antioxidant capacity and alters the plasma lipoprotein profile.
    Devaraj S, Vega-López S, Kaul N, Schönlau F, Rohdewald P, Jialal I.
    Lipids; 2002 Oct 13; 37(10):931-4. PubMed ID: 12530550
    [Abstract] [Full Text] [Related]

  • 12. Plasma total antioxidant capacity is associated with dietary intake and plasma level of antioxidants in postmenopausal women.
    Wang Y, Yang M, Lee SG, Davis CG, Kenny A, Koo SI, Chun OK.
    J Nutr Biochem; 2012 Dec 13; 23(12):1725-31. PubMed ID: 22617460
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Effect of raisin consumption on oxidative stress and inflammation in obesity.
    Rankin JW, Andreae MC, Oliver Chen CY, O'Keefe SF.
    Diabetes Obes Metab; 2008 Nov 13; 10(11):1086-96. PubMed ID: 18355330
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Serum concentrations of beta-carotene, vitamins C and E, zinc and selenium are influenced by sex, age, diet, smoking status, alcohol consumption and corpulence in a general French adult population.
    Galan P, Viteri FE, Bertrais S, Czernichow S, Faure H, Arnaud J, Ruffieux D, Chenal S, Arnault N, Favier A, Roussel AM, Hercberg S.
    Eur J Clin Nutr; 2005 Oct 13; 59(10):1181-90. PubMed ID: 16034362
    [Abstract] [Full Text] [Related]

  • 20. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct 13; 118(4):e1010-8. PubMed ID: 17015497
    [Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 9.