These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
22. School meals: types of foods offered to and consumed by children at lunch and breakfast. Condon EM, Crepinsek MK, Fox MK. J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674 [Abstract] [Full Text] [Related]
23. Dietary nutrient intake and major food sources: the Nutrition and Health Survey of Taiwan Elementary School Children 2001-2002. Wu SJ, Pan WH, Yeh NH, Chang HY. Asia Pac J Clin Nutr; 2007 Feb; 16 Suppl 2():518-33. PubMed ID: 17723992 [Abstract] [Full Text] [Related]
24. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly. Wu SJ, Chang YH, Wei IL, Kao MD, Lin YC, Pan WH. Asia Pac J Clin Nutr; 2005 Feb; 14(3):211-20. PubMed ID: 16169831 [Abstract] [Full Text] [Related]
26. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants. Briefel RR, Wilson A, Gleason PM. J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676 [Abstract] [Full Text] [Related]
30. Nutritional intakes in community-dwelling older Japanese adults: high intakes of energy and protein based on high consumption of fish, vegetables and fruits provide sufficient micronutrients. Watanabe R, Hanamori K, Kadoya H, Nishimuta M, Miyazaki H. J Nutr Sci Vitaminol (Tokyo); 2004 Jun; 50(3):184-95. PubMed ID: 15386931 [Abstract] [Full Text] [Related]
32. What children eat during afternoons and evenings: is it important? Rockell JE, Skidmore PM, Parnell WR, Wilson N. Public Health Nutr; 2011 Mar; 14(3):557-62. PubMed ID: 21138613 [Abstract] [Full Text] [Related]
33. Low-energy-density diets are associated with high diet quality in adults in the United States. Ledikwe JH, Blanck HM, Khan LK, Serdula MK, Seymour JD, Tohill BC, Rolls BJ. J Am Diet Assoc; 2006 Aug; 106(8):1172-80. PubMed ID: 16863711 [Abstract] [Full Text] [Related]
34. Nutrients and foods consumed by New Zealand children on schooldays and non-schooldays. Rockell JE, Parnell WR, Wilson NC, Skidmore PM, Regan A. Public Health Nutr; 2011 Feb; 14(2):203-8. PubMed ID: 20624332 [Abstract] [Full Text] [Related]
37. Nutrient intake and dietary patterns in children 2.5-5 years of age with picky eating behaviours and low weight-for-height. Volger S, Sheng X, Tong LM, Zhao D, Fan T, Zhang F, Ge J, Ho WM, Hays NP, Yao MP. Asia Pac J Clin Nutr; 2017 Jan; 26(1):104-109. PubMed ID: 28049269 [Abstract] [Full Text] [Related]
38. Time to address the double inequality of differences in dietary intake between Scotland and England. Barton KL, Chambers S, Anderson AS, Wrieden WL. Br J Nutr; 2018 Jul; 120(2):220-226. PubMed ID: 29947325 [Abstract] [Full Text] [Related]