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Journal Abstract Search
181 related items for PubMed ID: 12594542
1. Enzymic production of a feruloylated oligosaccharide with antioxidant activity from wheat flour arabinoxylan. Katapodis P, Vardakou M, Kalogeris E, Kekos D, Macris BJ, Christakopoulos P. Eur J Nutr; 2003 Jan; 42(1):55-60. PubMed ID: 12594542 [Abstract] [Full Text] [Related]
2. Intracellular feruloylation of arabinoxylan in wheat: evidence for feruloyl-glucose as precursor. Obel N, Porchia AC, Scheller HV. Planta; 2003 Feb; 216(4):620-9. PubMed ID: 12569404 [Abstract] [Full Text] [Related]
3. Enzymatic hydrolysis of wheat arabinoxylan by a recombinant "minimal" enzyme cocktail containing beta-xylosidase and novel endo-1,4-beta-xylanase and alpha-l-arabinofuranosidase activities. Sørensen HR, Pedersen S, Jørgensen CT, Meyer AS. Biotechnol Prog; 2007 Feb; 23(1):100-7. PubMed ID: 17269676 [Abstract] [Full Text] [Related]
11. Comparative studies on the antioxidant activities of nine common food legumes against copper-induced human low-density lipoprotein oxidation in vitro. Xu BJ, Yuan SH, Chang SK. J Food Sci; 2007 Sep 20; 72(7):S522-7. PubMed ID: 17995667 [Abstract] [Full Text] [Related]
18. Potential prebiotic activity of oligosaccharides obtained by enzymatic conversion of durum wheat insoluble dietary fibre into soluble dietary fibre. Napolitano A, Costabile A, Martin-Pelaez S, Vitaglione P, Klinder A, Gibson GR, Fogliano V. Nutr Metab Cardiovasc Dis; 2009 May 23; 19(4):283-90. PubMed ID: 18805682 [Abstract] [Full Text] [Related]