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430 related items for PubMed ID: 12600847

  • 21. Adolescents eating diets rich in either lean beef or lean poultry and fish reduced fat and saturated fat intake and those eating beef maintained serum ferritin status.
    Snetselaar L, Stumbo P, Chenard C, Ahrens L, Smith K, Zimmerman B.
    J Am Diet Assoc; 2004 Mar; 104(3):424-8. PubMed ID: 14993866
    [Abstract] [Full Text] [Related]

  • 22. A reduction in dietary saturated fat decreases body fat content in overweight, hypercholesterolemic males.
    Fernández de la Puebla RA, Fuentes F, Pérez-Martinez P, Sánchez E, Paniagua JA, López-Miranda J, Pérez-Jiménez F.
    Nutr Metab Cardiovasc Dis; 2003 Oct; 13(5):273-7. PubMed ID: 14717059
    [Abstract] [Full Text] [Related]

  • 23. Exercise raises high-density lipoprotein cholesterol in men after consumption of ground beef with a high but not low monounsaturated fatty acid-saturated fatty acid ratio.
    Crouse SF, Green JS, Meade TH, Smith DR, Smith SB.
    Nutr Res; 2016 Sep; 36(9):974-981. PubMed ID: 27632917
    [Abstract] [Full Text] [Related]

  • 24. Effect on serum lipids of addition of safflower oil or olive oil to very-low-fat diets rich in lean beef.
    Morgan SA, Sinclair AJ, O'Dea K.
    J Am Diet Assoc; 1993 Jun; 93(6):644-8. PubMed ID: 8509588
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  • 25. Increased beef consumption increases apolipoprotein A-I but not serum cholesterol of mildly hypercholesterolemic men with different levels of habitual beef intake.
    Smith DR, Wood R, Tseng S, Smith SB.
    Exp Biol Med (Maywood); 2002 Apr; 227(4):266-75. PubMed ID: 11910049
    [Abstract] [Full Text] [Related]

  • 26. Serum lipid response to the graduated enrichment of a Step I diet with almonds: a randomized feeding trial.
    Sabaté J, Haddad E, Tanzman JS, Jambazian P, Rajaram S.
    Am J Clin Nutr; 2003 Jun; 77(6):1379-84. PubMed ID: 12791613
    [Abstract] [Full Text] [Related]

  • 27. Influence of polyunsaturated and saturated fats on plasma lipids and lipoproteins in man.
    Jackson RL, Kashyap ML, Barnhart RL, Allen C, Hogg E, Glueck CJ.
    Am J Clin Nutr; 1984 Apr; 39(4):589-97. PubMed ID: 6424427
    [Abstract] [Full Text] [Related]

  • 28. Comparison of the effects of lean red meat vs lean white meat on serum lipid levels among free-living persons with hypercholesterolemia: a long-term, randomized clinical trial.
    Davidson MH, Hunninghake D, Maki KC, Kwiterovich PO, Kafonek S.
    Arch Intern Med; 1999 Jun 28; 159(12):1331-8. PubMed ID: 10386509
    [Abstract] [Full Text] [Related]

  • 29. Plant sterol esters lower plasma lipids and most carotenoids in mildly hypercholesterolemic adults.
    Judd JT, Baer DJ, Chen SC, Clevidence BA, Muesing RA, Kramer M, Meijer GW.
    Lipids; 2002 Jan 28; 37(1):33-42. PubMed ID: 11876261
    [Abstract] [Full Text] [Related]

  • 30. Dietary cis and trans monounsaturated and saturated FA and plasma lipids and lipoproteins in men.
    Judd JT, Baer DJ, Clevidence BA, Kris-Etherton P, Muesing RA, Iwane M.
    Lipids; 2002 Feb 28; 37(2):123-31. PubMed ID: 11908904
    [Abstract] [Full Text] [Related]

  • 31. Low-fat and high-monounsaturated fatty acid diets decrease plasma cholesterol ester transfer protein concentrations in young, healthy, normolipemic men.
    Jansen S, López-Miranda J, Castro P, López-Segura F, Marín C, Ordovás JM, Paz E, Jiménez-Perepérez J, Fuentes F, Pérez-Jiménez F.
    Am J Clin Nutr; 2000 Jul 28; 72(1):36-41. PubMed ID: 10871558
    [Abstract] [Full Text] [Related]

  • 32. Exercise attenuates the increase in plasma monounsaturated fatty acids and high-density lipoprotein cholesterol but not high-density lipoprotein 2b cholesterol caused by high-oleic ground beef in women.
    Gilmore LA, Crouse SF, Carbuhn A, Klooster J, Calles JA, Meade T, Smith SB.
    Nutr Res; 2013 Dec 28; 33(12):1003-11. PubMed ID: 24267039
    [Abstract] [Full Text] [Related]

  • 33. Substituting walnuts for monounsaturated fat improves the serum lipid profile of hypercholesterolemic men and women. A randomized crossover trial.
    Zambón D, Sabaté J, Muñoz S, Campero B, Casals E, Merlos M, Laguna JC, Ros E.
    Ann Intern Med; 2000 Apr 04; 132(7):538-46. PubMed ID: 10744590
    [Abstract] [Full Text] [Related]

  • 34. Serum lipids in humans fed diets containing beef or fish and poultry.
    Flynn MA, Heine B, Nolph GB, Naumann HD, Parisi E, Ball D, Krause G, Ellersieck M, Ward SS.
    Am J Clin Nutr; 1981 Dec 04; 34(12):2734-41. PubMed ID: 7315774
    [Abstract] [Full Text] [Related]

  • 35. Effects on plasma lipoproteins and endogenous sex hormones of substituting lean white fish for other animal-protein sources in diets of postmenopausal women.
    Jacques H, Noreau L, Moorjani S.
    Am J Clin Nutr; 1992 Apr 04; 55(4):896-901. PubMed ID: 1550074
    [Abstract] [Full Text] [Related]

  • 36. Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design.
    Aadland EK, Lavigne C, Graff IE, Eng Ø, Paquette M, Holthe A, Mellgren G, Jacques H, Liaset B.
    Am J Clin Nutr; 2015 Sep 04; 102(3):582-92. PubMed ID: 26224298
    [Abstract] [Full Text] [Related]

  • 37. Long-term cholesterol-lowering effects of 4 fat-restricted diets in hypercholesterolemic and combined hyperlipidemic men. The Dietary Alternatives Study.
    Knopp RH, Walden CE, Retzlaff BM, McCann BS, Dowdy AA, Albers JJ, Gey GO, Cooper MN.
    JAMA; 1997 Nov 12; 278(18):1509-15. PubMed ID: 9363971
    [Abstract] [Full Text] [Related]

  • 38. Effects of low fat diets differing in degree of fat unsaturation on plasma lipids, lipoproteins, and apolipoproteins in adult men.
    Judd JT, Oh SY, Hennig B, Dupont J, Marshall MW.
    J Am Coll Nutr; 1988 Jun 12; 7(3):223-34. PubMed ID: 3392355
    [Abstract] [Full Text] [Related]

  • 39. A comparison of the effects of 2 doses of soy protein or casein on serum lipids, serum lipoproteins, and plasma total homocysteine in hypercholesterolemic subjects.
    Tonstad S, Smerud K, Høie L.
    Am J Clin Nutr; 2002 Jul 12; 76(1):78-84. PubMed ID: 12081819
    [Abstract] [Full Text] [Related]

  • 40. Effect on blood lipids of very high intakes of fiber in diets low in saturated fat and cholesterol.
    Jenkins DJ, Wolever TM, Rao AV, Hegele RA, Mitchell SJ, Ransom TP, Boctor DL, Spadafora PJ, Jenkins AL, Mehling C.
    N Engl J Med; 1993 Jul 01; 329(1):21-6. PubMed ID: 8389421
    [Abstract] [Full Text] [Related]

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