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PUBMED FOR HANDHELDS

Journal Abstract Search

300 related items for PubMed ID: 12602934

  • 21. Documentation of fatty acid profiles in lamb meat and lamb-based infant foods.
    Nudda A, McGuire MK, Battacone G, Manca MG, Boe R, Pulina G.
    J Food Sci; 2011 Mar; 76(2):H43-7. PubMed ID: 21535766
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  • 22. Amino acid, mineral and fatty acid content of pumpkin seeds (Cucurbita spp) and Cyperus esculentus nuts in the Republic of Niger.
    Glew RH, Glew RS, Chuang LT, Huang YS, Millson M, Constans D, Vanderjagt DJ.
    Plant Foods Hum Nutr; 2006 Jun; 61(2):51-6. PubMed ID: 16770692
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  • 23. Food and nutrient intakes of 9-month-old infants in Adelaide, Australia.
    Conn JA, Davies MJ, Walker RB, Moore VM.
    Public Health Nutr; 2009 Dec; 12(12):2448-56. PubMed ID: 19402944
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  • 24. Plasma and red blood cell fatty acid composition in small for gestational age term infants fed human milk or formula.
    Ramírez M, Maldonado J, García-Salmerón JL, Narbona E, Gil A.
    Clin Nutr; 1998 Aug; 17(4):177-83. PubMed ID: 10205336
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  • 25. Calcium, iron and zinc availability from weaning meals.
    Bosscher D, Van Cauwenbergh R, Van der Auwera JC, Robberecht H, Deelstra H.
    Acta Paediatr; 2002 Aug; 91(7):761-8. PubMed ID: 12200900
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  • 29. Iodine Nutrition in Weaning Infants in the United States.
    Fallah R, Du L, Braverman LE, He X, Segura-Harrison M, Yeh MW, Pearce EN, Chiu HK, Mittelman SD, Leung AM.
    Thyroid; 2019 Apr; 29(4):573-576. PubMed ID: 30827204
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  • 33. [In vitro availability of minerals in infant foods with different protein source].
    Pérez-Llamas F, Larqué E, Marín JF, Zamora S.
    Nutr Hosp; 2001 Apr; 16(5):157-61. PubMed ID: 11702418
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  • 34. Fatty acid composition of human milk in different regions of Slovenia.
    Fidler N, Salobir K, Stibilj V.
    Ann Nutr Metab; 2000 Apr; 44(5-6):187-93. PubMed ID: 11146322
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  • 39. Donated fortified cereal blends improve the nutrient density of traditional complementary foods in Haiti, but iron and zinc gaps remain for infants.
    Ruel MT, Menon P, Loechl C, Pelto G.
    Food Nutr Bull; 2004 Dec; 25(4):361-76. PubMed ID: 15646314
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  • 40. Determination of Labeled Fatty Acids Content in Milk Products, Infant Formula, and Adult/Pediatric Nutritional Formula by Capillary Gas Chromatography: Single-Laboratory Validation, First Action 2012.13.
    Golay PA, Dong Y.
    J AOAC Int; 2015 Dec; 98(6):1679-96. PubMed ID: 26651581
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