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Journal Abstract Search

302 related items for PubMed ID: 12608577

  • 1. Fusarium graminearum and deoxynivalenol contamination in the durum wheat area of Argentina.
    Lori GA, Sisterna MN, Haidukowski M, Rizzo I.
    Microbiol Res; 2003; 158(1):29-35. PubMed ID: 12608577
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  • 2. Occurrence of deoxynivalenol and Fusarium graminearum in Argentinian wheat.
    Dalcero A, Torres A, Etcheverry M, Chulze S, Varsavsky E.
    Food Addit Contam; 1997 Jan; 14(1):11-4. PubMed ID: 9059578
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  • 3. Occurrence of Fusarium Head Blight species and Fusarium mycotoxins in winter wheat in the Netherlands in 2009.
    van der Fels-Klerx HJ, de Rijk TC, Booij CJ, Goedhart PW, Boers EA, Zhao C, Waalwijk C, Mol HG, van der Lee TA.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012 Jan; 29(11):1716-26. PubMed ID: 22624849
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  • 4. Fusarium graminearum infection and deoxynivalenol concentrations during development of wheat spikes.
    Cowger C, Arellano C.
    Phytopathology; 2013 May; 103(5):460-71. PubMed ID: 23252971
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  • 5. Analysis of deoxynivalenol and deoxynivalenol-3-glucosides content in Canadian spring wheat cultivars inoculated with Fusarium graminearum.
    Amarasinghe CC, Simsek S, Brûlé-Babel A, Fernando WG.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Jul; 33(7):1254-64. PubMed ID: 27264644
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  • 6. Toxigenic capacity and trichothecene production by Fusarium graminearum isolates from Argentina and their relationship with aggressiveness and fungal expansion in the wheat spike.
    Malbrán I, Mourelos CA, Girotti JR, Balatti PA, Lori GA.
    Phytopathology; 2014 Apr; 104(4):357-64. PubMed ID: 24168045
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  • 7. Fusarium species, chemotype characterisation and trichothecene contamination of durum and soft wheat in an area of central Italy.
    Covarelli L, Beccari G, Prodi A, Generotti S, Etruschi F, Juan C, Ferrer E, Mañes J.
    J Sci Food Agric; 2015 Feb; 95(3):540-51. PubMed ID: 24909776
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  • 9. Reaction of winter wheat (Triticum aestivum L.) cultivars to infection with Fusarium spp.: mycotoxin contamination in grain and chaff.
    Golinski P, Waskiewicz A, Wisniewska H, Kiecana I, Mielniczuk E, Gromadzka K, Kostecki M, Bocianowski J, Rymaniak E.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Jul; 27(7):1015-24. PubMed ID: 20432094
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  • 12. Systemic growth of F. graminearum in wheat plants and related accumulation of deoxynivalenol.
    Moretti A, Panzarini G, Somma S, Campagna C, Ravaglia S, Logrieco AF, Solfrizzo M.
    Toxins (Basel); 2014 Apr 10; 6(4):1308-24. PubMed ID: 24727554
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  • 13. Relationship between Fusarium graminearum and Alternaria alternata contamination and deoxynivalenol occurrence on Argentinian durum wheat.
    González HH, Martínez EJ, Pacin A, Resnik SL.
    Mycopathologia; 2014 Apr 10; 144(2):97-102. PubMed ID: 10481289
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  • 16. Mycoflora and deoxynivalenol in whole wheat grains (Triticum aestivum L.) from Southern Brazil.
    Savi GD, Piacentini KC, Tibola CS, Scussel VM.
    Food Addit Contam Part B Surveill; 2014 Apr 10; 7(3):232-7. PubMed ID: 25029408
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