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Journal Abstract Search

452 related items for PubMed ID: 12612157

  • 1. Food products containing free tall oil-based phytosterols and oat beta-glucan lower serum total and LDL cholesterol in hypercholesterolemic adults.
    Maki KC, Shinnick F, Seeley MA, Veith PE, Quinn LC, Hallissey PJ, Temer A, Davidson MH.
    J Nutr; 2003 Mar; 133(3):808-13. PubMed ID: 12612157
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  • 2. Concentrated oat beta-glucan, a fermentable fiber, lowers serum cholesterol in hypercholesterolemic adults in a randomized controlled trial.
    Queenan KM, Stewart ML, Smith KN, Thomas W, Fulcher RG, Slavin JL.
    Nutr J; 2007 Mar 26; 6():6. PubMed ID: 17386092
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  • 3. Oat-derived beta-glucan significantly improves HDLC and diminishes LDLC and non-HDL cholesterol in overweight individuals with mild hypercholesterolemia.
    Reyna-Villasmil N, Bermúdez-Pirela V, Mengual-Moreno E, Arias N, Cano-Ponce C, Leal-Gonzalez E, Souki A, Inglett GE, Israili ZH, Hernández-Hernández R, Valasco M, Arraiz N.
    Am J Ther; 2007 Mar 26; 14(2):203-12. PubMed ID: 17414591
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  • 4. Cocoa flavanol-enriched snack bars containing phytosterols effectively lower total and low-density lipoprotein cholesterol levels.
    Polagruto JA, Wang-Polagruto JF, Braun MM, Lee L, Kwik-Uribe C, Keen CL.
    J Am Diet Assoc; 2006 Nov 26; 106(11):1804-13. PubMed ID: 17081832
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  • 5. Reduced serum cholesterol with dietary change using fat-modified and oat bran supplemented diets.
    Demark-Wahnefried W, Bowering J, Cohen PS.
    J Am Diet Assoc; 1990 Feb 26; 90(2):223-9. PubMed ID: 2154513
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  • 8. Randomized, controlled, crossover trial of oat bran in hypercholesterolemic subjects.
    Keenan JM, Wenz JB, Myers S, Ripsin C, Huang ZQ.
    J Fam Pract; 1991 Dec 26; 33(6):600-8. PubMed ID: 1660530
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  • 12. Whole-grain ready-to-eat oat cereal, as part of a dietary program for weight loss, reduces low-density lipoprotein cholesterol in adults with overweight and obesity more than a dietary program including low-fiber control foods.
    Maki KC, Beiseigel JM, Jonnalagadda SS, Gugger CK, Reeves MS, Farmer MV, Kaden VN, Rains TM.
    J Am Diet Assoc; 2010 Feb 26; 110(2):205-14. PubMed ID: 20102847
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  • 13. Oat bran lowers plasma cholesterol levels in mildly hypercholesterolemic men.
    Whyte JL, McArthur R, Topping D, Nestel P.
    J Am Diet Assoc; 1992 Apr 26; 92(4):446-9. PubMed ID: 1313467
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  • 14. Quantitative assessment of the effects of beta-glucan consumption on serum lipid profile and glucose level in hypercholesterolemic subjects.
    Zhu X, Sun X, Wang M, Zhang C, Cao Y, Mo G, Liang J, Zhu S.
    Nutr Metab Cardiovasc Dis; 2015 Aug 26; 25(8):714-23. PubMed ID: 26026211
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  • 15. Oat beta-glucan reduces blood cholesterol concentration in hypercholesterolemic subjects.
    Braaten JT, Wood PJ, Scott FW, Wolynetz MS, Lowe MK, Bradley-White P, Collins MW.
    Eur J Clin Nutr; 1994 Jul 26; 48(7):465-74. PubMed ID: 7956987
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  • 16. Beta-glucan fractions from barley and oats are similarly antiatherogenic in hypercholesterolemic Syrian golden hamsters.
    Delaney B, Nicolosi RJ, Wilson TA, Carlson T, Frazer S, Zheng GH, Hess R, Ostergren K, Haworth J, Knutson N.
    J Nutr; 2003 Feb 26; 133(2):468-75. PubMed ID: 12566485
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  • 19. A controlled study on the effect of beta-glucan-rich oat bran on serum lipids in hypercholesterolemic subjects: relation to apolipoprotein E phenotype.
    Uusitupa MI, Ruuskanen E, Mäkinen E, Laitinen J, Toskala E, Kervinen K, Kesäniemi YA.
    J Am Coll Nutr; 1992 Dec 26; 11(6):651-9. PubMed ID: 1334101
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  • 20. Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial.
    Wolever TM, Tosh SM, Gibbs AL, Brand-Miller J, Duncan AM, Hart V, Lamarche B, Thomson BA, Duss R, Wood PJ.
    Am J Clin Nutr; 2010 Oct 26; 92(4):723-32. PubMed ID: 20660224
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