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283 related items for PubMed ID: 12624734
1. Chromatographic determination of L- and D-amino acids in plants. Brückner H, Westhauser T. Amino Acids; 2003; 24(1-2):43-55. PubMed ID: 12624734 [Abstract] [Full Text] [Related]
2. Gas chromatographic determination and mechanism of formation of D-amino acids occurring in fermented and roasted cocoa beans, cocoa powder, chocolate and cocoa shell. Pätzold R, Brückner H. Amino Acids; 2006 Jul; 31(1):63-72. PubMed ID: 16733618 [Abstract] [Full Text] [Related]
3. Comparison of derivatization and chromatographic methods for GC-MS analysis of amino acid enantiomers in physiological samples. Waldhier MC, Dettmer K, Gruber MA, Oefner PJ. J Chromatogr B Analyt Technol Biomed Life Sci; 2010 May 01; 878(15-16):1103-12. PubMed ID: 20371216 [Abstract] [Full Text] [Related]
4. Chirality of amino acids of microorganisms used in food biotechnology. Brückner H, Becker D, Lüpke M. Chirality; 1993 May 01; 5(5):385-92. PubMed ID: 8398596 [Abstract] [Full Text] [Related]
5. Mass spectrometric detection and formation of D-amino acids in processed plant saps, syrups, and fruit juice concentrates. Pätzold R, Brückner H. J Agric Food Chem; 2005 Dec 14; 53(25):9722-9. PubMed ID: 16332121 [Abstract] [Full Text] [Related]
6. Determination of amino acid enantiomers in human urine and blood serum by gas chromatography-mass spectrometry. Brückner H, Schieber A. Biomed Chromatogr; 2001 May 14; 15(3):166-72. PubMed ID: 11391672 [Abstract] [Full Text] [Related]
12. Determination of DL-amino acids, derivatized with R(-)-4-(3-isothiocyanatopyrrolidin-1-yl)-7-(N,N-dimethylaminosulfonyl)-2,1,3-benzoxadiazole, in nail of diabetic patients by UPLC-ESI-TOF-MS. Min JZ, Hatanaka S, Yu HF, Higashi T, Inagaki S, Toyo'oka T. J Chromatogr B Analyt Technol Biomed Life Sci; 2011 Nov 01; 879(29):3220-8. PubMed ID: 21354868 [Abstract] [Full Text] [Related]