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Journal Abstract Search

203 related items for PubMed ID: 12627181

  • 1. Mediterranean diet, but not red wine, is associated with beneficial changes in primary haemostasis.
    Mezzano D, Leighton F, Strobel P, Martínez C, Marshall G, Cuevas A, Castillo O, Panes O, Muñoz B, Rozowski J, Pereira J.
    Eur J Clin Nutr; 2003 Mar; 57(3):439-46. PubMed ID: 12627181
    [Abstract] [Full Text] [Related]

  • 2. Distinctive effects of red wine and diet on haemostatic cardiovascular risk factors.
    Mezzano D.
    Biol Res; 2004 Mar; 37(2):217-24. PubMed ID: 15455650
    [Abstract] [Full Text] [Related]

  • 3. Complementary effects of Mediterranean diet and moderate red wine intake on haemostatic cardiovascular risk factors.
    Mezzano D, Leighton F, Martínez C, Marshall G, Cuevas A, Castillo O, Panes O, Muñoz B, Pérez DD, Mizón C, Rozowski J, San Martín A, Pereira J.
    Eur J Clin Nutr; 2001 Jun; 55(6):444-51. PubMed ID: 11423921
    [Abstract] [Full Text] [Related]

  • 4. Haemostatic cardiovascular risk factors: differential effects of red wine and diet on healthy young.
    Mezzano D, Leighton F.
    Pathophysiol Haemost Thromb; 2001 Jun; 33(5-6):472-8. PubMed ID: 15692263
    [Abstract] [Full Text] [Related]

  • 5. Effects of moderate consumption of red wine on platelet aggregation and haemostatic variables in healthy volunteers.
    Pellegrini N, Pareti FI, Stabile F, Brusamolino A, Simonetti P.
    Eur J Clin Nutr; 1996 Apr; 50(4):209-13. PubMed ID: 8730606
    [Abstract] [Full Text] [Related]

  • 6. Effect of red wine and red grape extract on blood lipids, haemostatic factors, and other risk factors for cardiovascular disease.
    Hansen AS, Marckmann P, Dragsted LO, Finné Nielsen IL, Nielsen SE, Grønbaek M.
    Eur J Clin Nutr; 2005 Mar; 59(3):449-55. PubMed ID: 15674304
    [Abstract] [Full Text] [Related]

  • 7. Plasma polyphenols and antioxidants, oxidative DNA damage and endothelial function in a diet and wine intervention study in humans.
    Leighton F, Cuevas A, Guasch V, Pérez DD, Strobel P, San Martín A, Urzua U, Díez MS, Foncea R, Castillo O, Mizón C, Espinoza MA, Urquiaga I, Rozowski J, Maiz A, Germain A.
    Drugs Exp Clin Res; 1999 Mar; 25(2-3):133-41. PubMed ID: 10370876
    [Abstract] [Full Text] [Related]

  • 8. Mediterranean diet and red wine protect against oxidative damage in young volunteers.
    Urquiaga I, Strobel P, Perez D, Martinez C, Cuevas A, Castillo O, Marshall G, Rozowski J, Leighton F.
    Atherosclerosis; 2010 Aug; 211(2):694-9. PubMed ID: 20451910
    [Abstract] [Full Text] [Related]

  • 9. Moderate consumption of red wine and human platelet responsiveness.
    Tozzi Ciancarelli MG, Di Massimo C, De Amicis D, Ciancarelli I, Carolei A.
    Thromb Res; 2011 Aug; 128(2):124-9. PubMed ID: 21489606
    [Abstract] [Full Text] [Related]

  • 10. Effect of Mediterranean and Occidental diets, and red wine, on plasma fatty acids in humans. An intervention study.
    Urquiaga I, Guasch V, Marshall G, San Martín A, Castillo O, Rozowski J, Leighton F.
    Biol Res; 2004 Aug; 37(2):253-61. PubMed ID: 15455655
    [Abstract] [Full Text] [Related]

  • 11. Short-term diets enriched in stearic or palmitic acids do not alter plasma lipids, platelet aggregation or platelet activation status.
    Kelly FD, Sinclair AJ, Mann NJ, Turner AH, Raffin FL, Blandford MV, Pike MJ.
    Eur J Clin Nutr; 2002 Jun; 56(6):490-9. PubMed ID: 12032647
    [Abstract] [Full Text] [Related]

  • 12. Moderate red wine consumption and cardiovascular disease risk: beyond the "French paradox".
    Lippi G, Franchini M, Favaloro EJ, Targher G.
    Semin Thromb Hemost; 2010 Feb; 36(1):59-70. PubMed ID: 20391297
    [Abstract] [Full Text] [Related]

  • 13. Effects of red wine and wine polyphenol resveratrol on platelet aggregation in vivo and in vitro.
    Wang Z, Huang Y, Zou J, Cao K, Xu Y, Wu JM.
    Int J Mol Med; 2002 Jan; 9(1):77-9. PubMed ID: 11745001
    [Abstract] [Full Text] [Related]

  • 14. Effects of moderate Sicilian red wine consumption on inflammatory biomarkers of atherosclerosis.
    Avellone G, Di Garbo V, Campisi D, De Simone R, Raneli G, Scaglione R, Licata G.
    Eur J Clin Nutr; 2006 Jan; 60(1):41-7. PubMed ID: 16132058
    [Abstract] [Full Text] [Related]

  • 15. Effects of armagnac or vodka on platelet aggregation in healthy volunteers: a randomized controlled clinical trial.
    Umar A, Depont F, Jacquet A, Lignot S, Segur MC, Boisseau M, Bégaud B, Moore N.
    Thromb Res; 2005 Jan; 115(1-2):31-7. PubMed ID: 15567450
    [Abstract] [Full Text] [Related]

  • 16. Resveratrol toxicity: effects on risk factors for atherosclerosis and hepatic oxidative stress in standard and high-fat diets.
    Rocha KK, Souza GA, Ebaid GX, Seiva FR, Cataneo AC, Novelli EL.
    Food Chem Toxicol; 2009 Jun; 47(6):1362-7. PubMed ID: 19298841
    [Abstract] [Full Text] [Related]

  • 17. The influence of red wine or white wine intake on platelet function and viscoelastic property of blood in volunteers.
    Kikura M, Levy JH, Safon RA, Lee MK, Szlam F.
    Platelets; 2004 Feb; 15(1):37-41. PubMed ID: 14985175
    [Abstract] [Full Text] [Related]

  • 18. [The dual protective effect of fish oil in preventing coronary diseases].
    Golay A, Jallut D, Sandmeier S, Gomez F, Hauert J, Reinhard P, Felber JP.
    Schweiz Med Wochenschr; 1989 Jul 11; 119(27-28):965-9. PubMed ID: 2799326
    [Abstract] [Full Text] [Related]

  • 19. The effect of nimesulide versus placebo on hemostasis in healthy volunteers.
    Marbet GA, Yasikoff Strub ML, Macciocchi A, Tsakiris DA.
    Eur J Clin Pharmacol; 1998 Jul 11; 54(5):383-7. PubMed ID: 9754980
    [Abstract] [Full Text] [Related]

  • 20. Time course of changes in in vitro platelet function and plasma von willebrand factor activity (VIIIR:WF) and factor VIII-related antigen (VIIIR:Ag) in the diabetic rat.
    Winocour PD, Lopes-Virella M, Laimins M, Colwell JA.
    J Lab Clin Med; 1983 Nov 11; 102(5):795-804. PubMed ID: 6415193
    [Abstract] [Full Text] [Related]

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