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Journal Abstract Search

172 related items for PubMed ID: 12670181

  • 1. Self-diffusion nuclear magnetic resonance, microstructure transitions, and solubilization capacity of phytosterols and cholesterol in Winsor IV food-grade microemulsions.
    Spernath A, Yaghmur A, Aserin A, Hoffman RE, Garti N.
    J Agric Food Chem; 2003 Apr 09; 51(8):2359-64. PubMed ID: 12670181
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  • 3. Food-grade microemulsions based on nonionic emulsifiers: media to enhance lycopene solubilization.
    Spernath A, Yaghmur A, Aserin A, Hoffman RE, Garti N.
    J Agric Food Chem; 2002 Nov 06; 50(23):6917-22. PubMed ID: 12405797
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  • 8. Solubilization of simvastatin and phytosterols in a dilutable microemulsion system.
    Fisher S, Wachtel EJ, Aserin A, Garti N.
    Colloids Surf B Biointerfaces; 2013 Jul 01; 107():35-42. PubMed ID: 23466540
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  • 9. Solubilization patterns of lutein and lutein esters in food grade nonionic microemulsions.
    Amar I, Aserin A, Garti N.
    J Agric Food Chem; 2003 Jul 30; 51(16):4775-81. PubMed ID: 14705912
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  • 10. Improved oil solubilization in oil/water food grade microemulsions in the presence of polyols and ethanol.
    Garti N, Yaghmur A, Leser ME, Clement V, Watzke HJ.
    J Agric Food Chem; 2001 May 30; 49(5):2552-62. PubMed ID: 11368635
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  • 11. Viability and permeability across Caco-2 cells of CBZ solubilized in fully dilutable microemulsions.
    Kogan A, Kesselman E, Danino D, Aserin A, Garti N.
    Colloids Surf B Biointerfaces; 2008 Oct 01; 66(1):1-12. PubMed ID: 18599273
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  • 14. Microemulsions as carriers for drugs and nutraceuticals.
    Spernath A, Aserin A.
    Adv Colloid Interface Sci; 2006 Dec 21; 128-130():47-64. PubMed ID: 17229398
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  • 15. Analysis of Tween based microemulsion in the presence of TB drug rifampicin.
    Mehta SK, Kaur G, Bhasin KK.
    Colloids Surf B Biointerfaces; 2007 Oct 15; 60(1):95-104. PubMed ID: 17646089
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  • 16. Biocompatible microemulsions based on limonene: formulation, structure, and applications.
    Papadimitriou V, Pispas S, Syriou S, Pournara A, Zoumpanioti M, Sotiroudis TG, Xenakis A.
    Langmuir; 2008 Apr 01; 24(7):3380-6. PubMed ID: 18303927
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  • 17. Characterisation of microemulsions containing orange oil with water and propylene glycol as hydrophilic components.
    Yotsawimonwat S, Okonoki S, Krauel K, Sirithunyalug J, Sirithunyalug B, Rades T.
    Pharmazie; 2006 Nov 01; 61(11):920-6. PubMed ID: 17152984
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  • 18. Development and antifungal evaluation of a food-grade U-type microemulsion.
    Zhang H, Lu Z, Wang S, Shen Y, Feng F, Zheng X.
    J Appl Microbiol; 2008 Oct 01; 105(4):993-1001. PubMed ID: 18422551
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  • 19. Five-component food-grade microemulsions: structural characterization by SANS.
    de Campo L, Yaghmur A, Garti N, Leser ME, Folmer B, Glatter O.
    J Colloid Interface Sci; 2004 Jun 01; 274(1):251-67. PubMed ID: 15120300
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  • 20. Phospholipids embedded fully dilutable liquid nanostructures. Part 1: compositions and solubilization capacity.
    Amsalem O, Yuli-Amar I, Aserin A, Garti N.
    Colloids Surf B Biointerfaces; 2009 Oct 01; 73(1):15-22. PubMed ID: 19473821
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