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Journal Abstract Search

106 related items for PubMed ID: 12672590

  • 1. The stimulating effect of a harsh environment on the bacteriocin activity by Enterococcus faecium RZS C5 and dependency on the environmental stress factor used.
    Leroy F, Vankrunkelsven S, De Greef J, De Vuyst L.
    Int J Food Microbiol; 2003 May 25; 83(1):27-38. PubMed ID: 12672590
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  • 2. Enterococcus faecium RZS C5, an interesting bacteriocin producer to be used as a co-culture in food fermentation.
    Leroy F, Foulquié Moreno MR, De Vuyst L.
    Int J Food Microbiol; 2003 Dec 01; 88(2-3):235-40. PubMed ID: 14596995
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  • 3. Bacteriocin production by Enterococcus faecium RZS C5 is cell density limited and occurs in the very early growth phase.
    Leroy F, De VL.
    Int J Food Microbiol; 2002 Jan 30; 72(1-2):155-64. PubMed ID: 11843407
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  • 4. Applicability of a bacteriocin-producing Enterococcus faecium as a co-culture in Cheddar cheese manufacture.
    Foulquié Moreno MR, Rea MC, Cogan TM, De Vuyst L.
    Int J Food Microbiol; 2003 Feb 25; 81(1):73-84. PubMed ID: 12423920
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  • 6. Optimization of enterocin P production by batch fermentation of Enterococcus faecium P13 at constant pH.
    Herranz C, Martínez JM, Rodríguez JM, Hernández PE, Cintas LM.
    Appl Microbiol Biotechnol; 2001 Aug 25; 56(3-4):378-83. PubMed ID: 11549005
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  • 7. Bacteriocin production by Enterococcus faecium FAIR-E 198 in view of its application as adjunct starter in Greek Feta cheese making.
    Sarantinopoulos P, Leroy F, Leontopoulou E, Georgalaki MD, Kalantzopoulos G, Tsakalidou E, De VL.
    Int J Food Microbiol; 2002 Jan 30; 72(1-2):125-36. PubMed ID: 11843403
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  • 9. Isolation and characterization of two bacteriocins produced by Enterococcus faecium strains inhibitory to Listeria monocytogenes.
    Vlaemynck G, Herman L, Coudijzer K.
    Int J Food Microbiol; 1994 Dec 30; 24(1-2):211-25. PubMed ID: 7703015
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  • 11. Optimization of bacteriocin ST311LD production by Enterococcus faecium ST311LD, isolated from spoiled black olives.
    Todorov SD, Dicks LM.
    J Microbiol; 2005 Aug 30; 43(4):370-4. PubMed ID: 16145553
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  • 12. An exported inducer peptide regulates bacteriocin production in Enterococcus faecium CTC492.
    Nilsen T, Nes IF, Holo H.
    J Bacteriol; 1998 Apr 30; 180(7):1848-54. PubMed ID: 9537384
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  • 14. Bacteriocin production by Enterococcus faecium NA01 from 'wara'--a fermented skimmed cow milk product from west Africa.
    Olasupo NA, Schillinger U, Franz CM, Holzapfel WH.
    Lett Appl Microbiol; 1994 Dec 30; 19(6):438-41. PubMed ID: 7765706
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  • 16. Effect of sausage ingredients and additives on the production of enterocin A and B by Enterococcus faecium CTC492. Optimization of in vitro production and anti-listerial effect in dry fermented sausages.
    Aymerich T, Artigas MG, Garriga M, Monfort JM, Hugas M.
    J Appl Microbiol; 2000 Apr 30; 88(4):686-94. PubMed ID: 10792528
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