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6. Effect of dietary fat on diabetes-induced changes in liver microsomal fatty acid composition and glucose-6-phosphatase activity in rats. Venkatraman JT, Pehowich D, Singh B, Rajotte RV, Thomson AB, Clandinin MT. Lipids; 1991 Jun 15; 26(6):441-4. PubMed ID: 1652672 [Abstract] [Full Text] [Related]
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20. Dietary long-chain polyunsaturated fatty acids influence tissue fatty acid composition in rats at weaning. Suárez A, del Carmen Ramírez M, Faus MJ, Gil A. J Nutr; 1996 Apr 15; 126(4):887-97. PubMed ID: 8613892 [Abstract] [Full Text] [Related] Page: [Next] [New Search]