These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


136 related items for PubMed ID: 12680949

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Influence of phenolic compounds on the physiology of Oenococcus oeni from wine.
    Reguant C, Bordons A, Arola L, Rozès N.
    J Appl Microbiol; 2000 Jun; 88(6):1065-71. PubMed ID: 10849183
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. NAD(P)H regeneration is the key for heterolactic fermentation of hexoses in Oenococcus oeni.
    Maicas S, Ferrer S, Pardo I.
    Microbiology (Reading); 2002 Jan; 148(Pt 1):325-332. PubMed ID: 11782525
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Effect of phenolic acids on glucose and organic acid metabolism by lactic acid bacteria from wine.
    Campos FM, Figueiredo AR, Hogg TA, Couto JA.
    Food Microbiol; 2009 Jun; 26(4):409-14. PubMed ID: 19376463
    [Abstract] [Full Text] [Related]

  • 9. Inhibitory effect of sulfur dioxide and other stress compounds in wine on the ATPase activity of Oenococcus oeni.
    Carreté R, Vidal MT, Bordons A, Constantí M.
    FEMS Microbiol Lett; 2002 Jun 04; 211(2):155-9. PubMed ID: 12076806
    [Abstract] [Full Text] [Related]

  • 10. The ftsH gene of the wine bacterium Oenococcus oeni is involved in protection against environmental stress.
    Bourdineaud JP, Nehmé B, Tesse S, Lonvaud-Funel A.
    Appl Environ Microbiol; 2003 May 04; 69(5):2512-20. PubMed ID: 12732516
    [Abstract] [Full Text] [Related]

  • 11. A study into the role of L-aspartic acid on the metabolism of L-malic acid and D-glucose by Oenococcus oeni.
    Vasserot Y, Dion C, Bonnet E, Maujean A, Jeandet P.
    J Appl Microbiol; 2001 Mar 04; 90(3):380-7. PubMed ID: 11298233
    [Abstract] [Full Text] [Related]

  • 12. A bacterial gene homologous to ABC transporters protect Oenococcus oeni from ethanol and other stress factors in wine.
    Bourdineaud JP, Nehmé B, Tesse S, Lonvaud-Funel A.
    Int J Food Microbiol; 2004 Apr 01; 92(1):1-14. PubMed ID: 15033264
    [Abstract] [Full Text] [Related]

  • 13. Studies on growth and metabolism of Oenococcus oeni on sugars and sugar mixtures.
    Zhang DS, Lovitt RW.
    J Appl Microbiol; 2005 Apr 01; 99(3):565-72. PubMed ID: 16108798
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Influence of sugars and pH on the citrate metabolism of different lactic acid bacteria strains in a synthetic wine matrix.
    Pretorius N, Engelbrecht L, Du Toit M.
    J Appl Microbiol; 2019 Nov 01; 127(5):1490-1500. PubMed ID: 31355966
    [Abstract] [Full Text] [Related]

  • 17. Biogenic amine production by Oenococcus oeni.
    Guerrini S, Mangani S, Granchi L, Vincenzini M.
    Curr Microbiol; 2002 May 01; 44(5):374-8. PubMed ID: 11927990
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 7.