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Journal Abstract Search
681 related items for PubMed ID: 12701068
1. Amounts and types of fatty acids in meals affect the pattern of retinoids secreted in human chylomicrons after a high-dose preformed vitamin A intake. Sauvant P, Mekki N, Charbonnier M, Portugal H, Lairon D, Borel P. Metabolism; 2003 Apr; 52(4):514-9. PubMed ID: 12701068 [Abstract] [Full Text] [Related]
2. Dietary triglycerides, up to 40 g/meal, do not affect preformed vitamin A bioavailability in humans. Borel P, Dubois C, Mekki N, Grolier P, Partier A, Alexandre-Gouabau MC, Lairon D, Azais-Braesco V. Eur J Clin Nutr; 1997 Nov; 51(11):717-22. PubMed ID: 9368804 [Abstract] [Full Text] [Related]
3. Effect of dietary fatty acids on the postprandial fatty acid composition of triacylglycerol-rich lipoproteins in healthy male subjects. Bysted A, Hølmer G, Lund P, Sandström B, Tholstrup T. Eur J Clin Nutr; 2005 Jan; 59(1):24-34. PubMed ID: 15305178 [Abstract] [Full Text] [Related]
4. Metabolic regulation of active retinoid concentrations in cultured human epidermal keratinocytes by exogenous fatty acids. Randolph RK, Simon M. Arch Biochem Biophys; 1995 Apr 01; 318(1):6-14. PubMed ID: 7726574 [Abstract] [Full Text] [Related]
5. Esterification of retinol in lacrimal gland. Evidence for acyl-CoA:retinol acyltransferase activity. Ubels JL, Huebler SM. Invest Ophthalmol Vis Sci; 1990 Mar 01; 31(3):582-9. PubMed ID: 2318596 [Abstract] [Full Text] [Related]
6. Postprandial changes in platelet function and coagulation factors after high-fat meals with different fatty acid compositions. Freese R, Mutanen M. Eur J Clin Nutr; 1995 Sep 01; 49(9):658-64. PubMed ID: 7498102 [Abstract] [Full Text] [Related]
7. Lack of influence of test meal fatty acid composition on the contribution of intestinally-derived lipoproteins to postprandial lipaemia. Jackson KG, Zampelas A, Knapper JM, Culverwell CC, Wright J, Gould BJ, Williams CM. Br J Nutr; 1999 Jan 01; 81(1):51-7. PubMed ID: 10341676 [Abstract] [Full Text] [Related]
10. Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects. Thomsen C, Rasmussen O, Lousen T, Holst JJ, Fenselau S, Schrezenmeir J, Hermansen K. Am J Clin Nutr; 1999 Jun 01; 69(6):1135-43. PubMed ID: 10357731 [Abstract] [Full Text] [Related]
11. Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes. Mortensen LS, Holmer-Jensen J, Hartvigsen ML, Jensen VK, Astrup A, de Vrese M, Holst JJ, Thomsen C, Hermansen K. Eur J Clin Nutr; 2012 Jul 01; 66(7):799-805. PubMed ID: 22588635 [Abstract] [Full Text] [Related]
15. Retinoid metabolism in the prostate: effects of administration of the synthetic retinoid N-(4-hydroxyphenyl)retinamide. Lewis KC, Hochadel JF. Cancer Res; 1999 Dec 01; 59(23):5947-55. PubMed ID: 10606240 [Abstract] [Full Text] [Related]
16. Chylomicron beta-carotene and retinyl palmitate responses are dramatically diminished when men ingest beta-carotene with medium-chain rather than long-chain triglycerides. Borel P, Tyssandier V, Mekki N, Grolier P, Rochette Y, Alexandre-Gouabau MC, Lairon D, Azaïs-Braesco V. J Nutr; 1998 Aug 01; 128(8):1361-7. PubMed ID: 9687557 [Abstract] [Full Text] [Related]
17. The effect of dietary fatty acid composition on liver retinyl ester (vitamin A ester) composition in the rat. Furr HC, Clifford AJ, Smith LM, Olson JA. J Nutr; 1989 Apr 01; 119(4):581-5. PubMed ID: 2703916 [Abstract] [Full Text] [Related]