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Journal Abstract Search


125 related items for PubMed ID: 1273816

  • 1. [Food poisoning by canned meat prepared by a butcher. II].
    Huisman J.
    Tijdschr Diergeneeskd; 1976 May 15; 101(10):565-6. PubMed ID: 1273816
    [No Abstract] [Full Text] [Related]

  • 2. [Food poisoning following consumption of canned meat prepared by a butcher (author's transl)].
    van den Broek MJ, Bijker PG.
    Tijdschr Diergeneeskd; 1976 Apr 01; 101(7):372-4. PubMed ID: 1265728
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  • 4. [Role of protein decomposition products in nonspecific food poisoning].
    Gheorghe V.
    Munca Sanit; 1971 Dec 01; 19(12):723-8. PubMed ID: 5211451
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  • 7. Argentinian corned beef.
    CDR (Lond Engl Wkly); 1991 Jun 14; 1(24):107. PubMed ID: 1669853
    [No Abstract] [Full Text] [Related]

  • 8. Food poisoning from take-away foods.
    Leathem MP.
    Nurs Mirror Midwives J; 1975 Dec 11; 141(24):70. PubMed ID: 812070
    [No Abstract] [Full Text] [Related]

  • 9. [Foodborne intoxications by Clostridium perfringens type A in chicken salad (author's transl)].
    Boos G.
    Dtsch Tierarztl Wochenschr; 1981 Nov 05; 88(11):486-8. PubMed ID: 6279380
    [No Abstract] [Full Text] [Related]

  • 10. [A case of histamine poisoning related to the consumption of Iwashi preserved herring].
    Agapov EI, Bubnov DN, Kiĭ EO, Klimentovskiĭ VL, Osipova IN, Rozenkvit RA.
    Vopr Pitan; 1992 Nov 05; (5-6):75-6. PubMed ID: 1296374
    [No Abstract] [Full Text] [Related]

  • 11. [Etiology and clinical picture of infectious food poisoning].
    Jezyna C, Karwowska K, Lotecka K, Szpakowicz T, Tomaszko H.
    Przegl Epidemiol; 1965 Nov 05; 19(2):224-5. PubMed ID: 5327545
    [No Abstract] [Full Text] [Related]

  • 12. Food poisoning outbreaks associated with manufactured foods in England and Wales: 1980-1989.
    Sockett PN.
    CDR (Lond Engl Rev); 1991 Sep 13; 1(10):R105-9. PubMed ID: 1669745
    [Abstract] [Full Text] [Related]

  • 13. [Etiology of food poisoning following ingestion of a spinach preparation].
    Hawat H, Achtzehn MK.
    Z Gesamte Hyg; 1972 Aug 13; 18(8):602-7. PubMed ID: 4639701
    [No Abstract] [Full Text] [Related]

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  • 15. [On some declarations, not prescribed but often reported, on canned meat and fish products].
    D'Esposito L.
    Acta Med Vet (Napoli); 1969 Aug 13; 15(5):385-94. PubMed ID: 5401494
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  • 17. Staphylococcal infections: II. Food poisoning.
    Br Med J; 1975 Nov 01; 4(5991):293. PubMed ID: 1238141
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  • 18. [Apropos of 17 recent cases of botulism].
    Bouletreau P, Ducluzeau R, Monier P, Bertrand JL, Bertoye A, Roche L.
    Lyon Med; 1967 May 21; 217(21):1547-57. PubMed ID: 5629351
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  • 20. Manuals of food quality control. 17. Unacceptable visible can defects--a pictorial manual. Codex Alimentarius Committee on Food Hygiene.
    FAO Food Nutr Pap; 1998 May 21; 14(17):I-VIII, 1-28. PubMed ID: 10374079
    [No Abstract] [Full Text] [Related]


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