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Journal Abstract Search

182 related items for PubMed ID: 12761363

  • 1. Diet, obesity, and cardiovascular risk.
    Bonow RO, Eckel RH.
    N Engl J Med; 2003 May 22; 348(21):2057-8. PubMed ID: 12761363
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  • 3. Diets vs. combinations of fat, protein, and carbohydrates.
    Roush K.
    Am J Nurs; 2009 Nov 22; 109(11):64. PubMed ID: 19858860
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  • 4. The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors.
    Claessens M, van Baak MA, Monsheimer S, Saris WH.
    Int J Obes (Lond); 2009 Mar 22; 33(3):296-304. PubMed ID: 19153580
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  • 6. Low-fat diets and energy balance: how does the evidence stand in 2002?
    Astrup A, Astrup A, Buemann B, Flint A, Raben A.
    Proc Nutr Soc; 2002 May 22; 61(2):299-309. PubMed ID: 12133213
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  • 10. Lowering dietary glycemic load for weight control and cardiovascular health: a matter of quality.
    Liu S.
    Arch Intern Med; 2006 Jul 24; 166(14):1438-9. PubMed ID: 16864751
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  • 15. Effects of a low-carbohydrate diet on weight loss and cardiovascular risk factor in overweight adolescents.
    Sondike SB, Copperman N, Jacobson MS.
    J Pediatr; 2003 Mar 24; 142(3):253-8. PubMed ID: 12640371
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  • 16. [Struggle about the best reducing diet, Fat gone by means of more fat?].
    Bischoff A.
    MMW Fortschr Med; 2004 Jan 15; 146(1-2):4-6. PubMed ID: 18441569
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  • 17. Dietary approaches to overweight and obesity.
    McMillan-Price J, Brand-Miller J.
    Clin Dermatol; 2004 Jan 15; 22(4):310-4. PubMed ID: 15475231
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  • 18. The national cholesterol education program diet vs a diet lower in carbohydrates and higher in protein and monounsaturated fat: a randomized trial.
    Aude YW, Agatston AS, Lopez-Jimenez F, Lieberman EH, Marie Almon, Hansen M, Rojas G, Lamas GA, Hennekens CH.
    Arch Intern Med; 2004 Oct 25; 164(19):2141-6. PubMed ID: 15505128
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