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PUBMED FOR HANDHELDS

Journal Abstract Search


398 related items for PubMed ID: 12775472

  • 1. Estimated daily intake of plasticizers in 1-week duplicate diet samples following regulation of DEHP-containing PVC gloves in Japan.
    Tsumura Y, Ishimitsu S, Saito I, Sakai H, Tsuchida Y, Tonogai Y.
    Food Addit Contam; 2003 Apr; 20(4):317-24. PubMed ID: 12775472
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  • 2. Eleven phthalate esters and di(2-ethylhexyl) adipate in one-week duplicate diet samples obtained from hospitals and their estimated daily intake.
    Tsumura Y, Ishimitsu S, Saito I, Sakai H, Kobayashi Y, Tonogai Y.
    Food Addit Contam; 2001 May; 18(5):449-60. PubMed ID: 11358187
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  • 4. Plasticizers in total diet samples, baby food and infant formulae.
    Petersen JH, Breindahl T.
    Food Addit Contam; 2000 Feb; 17(2):133-41. PubMed ID: 10793844
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  • 5. Analysis of phthalic acid diesters, monoester, and other plasticizers in polyvinyl chloride household products in Japan.
    Kawakami T, Isama K, Matsuoka A.
    J Environ Sci Health A Tox Hazard Subst Environ Eng; 2011 Feb; 46(8):855-64. PubMed ID: 21714626
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  • 6. The occurrence of phthalate ester and di-2-ethylhexyl adipate plasticizers in Canadian packaging and food sampled in 1985-1989: a survey.
    Page BD, Lacroix GM.
    Food Addit Contam; 1995 Feb; 12(1):129-51. PubMed ID: 7758627
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  • 7. Trace phthalate and adipate esters contaminated in packaged food.
    Kueseng P, Thavarungkul P, Kanatharana P.
    J Environ Sci Health B; 2007 Feb; 42(5):569-76. PubMed ID: 17562465
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  • 8. Phthalate and di-(2-ethylhexyl) adipate (DEHA) intake by German infants based on the results of a duplicate diet study and biomonitoring data (INES 2).
    Fromme H, Gruber L, Schuster R, Schlummer M, Kiranoglu M, Bolte G, Völkel W.
    Food Chem Toxicol; 2013 Mar; 53():272-80. PubMed ID: 23246700
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  • 11. [Contents of phthalate in polyvinyl chloride toys].
    Sugita T, Hirayama K, Nino R, Ishibashi T, Yamada T.
    Shokuhin Eiseigaku Zasshi; 2001 Feb; 42(1):48-55. PubMed ID: 11383157
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  • 13. Di(2-ethylhexyl)phthalate (DEHP) and di-n-butylphthalate (DBP) exposure through diet in hospital patients.
    Cirillo T, Fasano E, Esposito F, Montuori P, Amodio Cocchieri R.
    Food Chem Toxicol; 2013 Jan; 51():434-8. PubMed ID: 23108212
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  • 14. Occurrence of Di-(2-ethylhexyl) adipate and phthalate plasticizers in samples of meat, fish, and cheese and their packaging films.
    Cao XL, Zhao W, Churchill R, Hilts C.
    J Food Prot; 2014 Apr; 77(4):610-20. PubMed ID: 24680073
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  • 16. Determination of phthalic acid diesters in human milk at low ppb levels.
    Zimmermann S, Gruber L, Schlummer M, Smolic S, Fromme H.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012 Apr; 29(11):1780-90. PubMed ID: 22845555
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  • 17. Intake of phthalates and di(2-ethylhexyl)adipate: results of the Integrated Exposure Assessment Survey based on duplicate diet samples and biomonitoring data.
    Fromme H, Gruber L, Schlummer M, Wolz G, Böhmer S, Angerer J, Mayer R, Liebl B, Bolte G.
    Environ Int; 2007 Nov; 33(8):1012-20. PubMed ID: 17610953
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  • 18. [Levels of phthalates and adipates in processed foods and migration of di-isononyl adipate from polyvinyl chloride film into foods].
    Saito I, Ueno E, Oshima H, Matsumoto H.
    Shokuhin Eiseigaku Zasshi; 2002 Jun; 43(3):185-9. PubMed ID: 12238159
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