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Journal Abstract Search

126 related items for PubMed ID: 12815419

  • 1. Producing decaffeinated coffee plants.
    Ogita S, Uefuji H, Yamaguchi Y, Koizumi N, Sano H.
    Nature; 2003 Jun 19; 423(6942):823. PubMed ID: 12815419
    [No Abstract] [Full Text] [Related]

  • 2. Plant biochemistry: a naturally decaffeinated arabica coffee.
    Silvarolla MB, Mazzafera P, Fazuoli LC.
    Nature; 2004 Jun 24; 429(6994):826. PubMed ID: 15215853
    [Abstract] [Full Text] [Related]

  • 3. [On the distribution of caffeine in Coffea robusta. Presence of theobromine in the young leaves].
    Paris R, Jacquemin M.
    Ann Pharm Fr; 1966 Dec 24; 24(12):741-3. PubMed ID: 5988583
    [No Abstract] [Full Text] [Related]

  • 4. Natural decaf could brew trouble for farmers.
    Baker PS.
    Nature; 2003 Aug 07; 424(6949):613. PubMed ID: 12904758
    [No Abstract] [Full Text] [Related]

  • 5. Application of RNAi to confirm theobromine as the major intermediate for caffeine biosynthesis in coffee plants with potential for construction of decaffeinated varieties.
    Ogita S, Uefuji H, Morimoto M, Sano H.
    Plant Mol Biol; 2004 Apr 07; 54(6):931-41. PubMed ID: 15604660
    [Abstract] [Full Text] [Related]

  • 6. Caffeine and theobromine levels in selected Nigerian beverages.
    Eteng MU, Eyong EU, Eka OU, Umoh IB, Ebong PE, Ettarh RR.
    Plant Foods Hum Nutr; 1999 Apr 07; 54(4):337-44. PubMed ID: 10798344
    [Abstract] [Full Text] [Related]

  • 7. Caffeine biosynthesis and adenine metabolism in transgenic Coffea canephora plants with reduced expression of N-methyltransferase genes.
    Ashihara H, Zheng XQ, Katahira R, Morimoto M, Ogita S, Sano H.
    Phytochemistry; 2006 May 07; 67(9):882-6. PubMed ID: 16624354
    [Abstract] [Full Text] [Related]

  • 8. [Characteristics of the composition of various types of green coffee and finished products, in relationship to various systems of roasting and beverage preparations].
    Ciusa W.
    Minerva Med; 1972 Sep 05; 63(61):3326-34. PubMed ID: 4262465
    [No Abstract] [Full Text] [Related]

  • 9. Caffeine: a well known but little mentioned compound in plant science.
    Ashihara H, Crozier A.
    Trends Plant Sci; 2001 Sep 05; 6(9):407-13. PubMed ID: 11544129
    [Abstract] [Full Text] [Related]

  • 10. [Studies on caffeine from synthesis and biosynthesis].
    Lehmann G, Martinoid P.
    Arzneimittelforschung; 1967 Jan 05; 17(1):35-7. PubMed ID: 5632524
    [No Abstract] [Full Text] [Related]

  • 11. Caffeine and related purine alkaloids: biosynthesis, catabolism, function and genetic engineering.
    Ashihara H, Sano H, Crozier A.
    Phytochemistry; 2008 Feb 05; 69(4):841-56. PubMed ID: 18068204
    [Abstract] [Full Text] [Related]

  • 12. [Use of coffee grounds for production of Pleurotus ostreatus (Jacq.:Fr.) Kummer].
    Job D.
    Rev Iberoam Micol; 2004 Dec 05; 21(4):195-7. PubMed ID: 15709800
    [Abstract] [Full Text] [Related]

  • 13. Pathogen resistance of transgenic tobacco plants producing caffeine.
    Kim YS, Sano H.
    Phytochemistry; 2008 Feb 05; 69(4):882-8. PubMed ID: 18036626
    [Abstract] [Full Text] [Related]

  • 14. Determination of caffeine in coffee products by dynamic complexation with 3,4-dimethoxycinnamate and separation by CZE.
    Nogueira T, do Lago CL.
    Electrophoresis; 2007 Oct 05; 28(19):3570-4. PubMed ID: 17768736
    [Abstract] [Full Text] [Related]

  • 15. Introduction to the chemistry, isolation, and biosynthesis of methylxanthines.
    Tarka SM, Hurst WJ.
    Prog Clin Biol Res; 1984 Oct 05; 158():9-16. PubMed ID: 6396650
    [No Abstract] [Full Text] [Related]

  • 16. Essential region for 3-N methylation in N-methyltransferases involved in caffeine biosynthesis.
    Mizuno K, Kurosawa S, Yoshizawa Y, Kato M.
    Z Naturforsch C J Biosci; 2010 Oct 05; 65(3-4):257-65. PubMed ID: 20469646
    [Abstract] [Full Text] [Related]

  • 17. [On the occurrence of theophylline in coffee].
    Franzke C, Grunert S, Hildebrandt R, Griehl H.
    Hoppe Seylers Z Physiol Chem; 1967 Dec 05; 348(12):1725-6. PubMed ID: 5586925
    [No Abstract] [Full Text] [Related]

  • 18. [Caffeine in tea and coffee plants: biosynthesis and physiological significance in the plants].
    Suzuki T.
    Seikagaku; 1985 Sep 05; 57(9):1277-82. PubMed ID: 4078401
    [No Abstract] [Full Text] [Related]

  • 19. Regulation of gene expression by alternative untranslated regions.
    Hughes TA.
    Trends Genet; 2006 Mar 05; 22(3):119-22. PubMed ID: 16430990
    [Abstract] [Full Text] [Related]

  • 20. Make that a double.
    Kuchment A.
    Newsweek; 2007 Jul 30; 150(5):48. PubMed ID: 19175219
    [No Abstract] [Full Text] [Related]

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