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Journal Abstract Search

566 related items for PubMed ID: 12821879

  • 21. Alcohol consumption and fatty acid intakes in the 2001-2002 National Health and Nutrition Examination Survey.
    Kim SY, Breslow RA, Ahn J, Salem N.
    Alcohol Clin Exp Res; 2007 Aug; 31(8):1407-14. PubMed ID: 17561920
    [Abstract] [Full Text] [Related]

  • 22. Assessment of erythrocyte phospholipid fatty acid composition as a biomarker for dietary MUFA, PUFA or saturated fatty acid intake in a controlled cross-over intervention trial.
    Poppitt SD, Kilmartin P, Butler P, Keogh GF.
    Lipids Health Dis; 2005 Dec 05; 4():30. PubMed ID: 16329761
    [Abstract] [Full Text] [Related]

  • 23. Prediction of cardiovascular mortality in middle-aged men by dietary and serum linoleic and polyunsaturated fatty acids.
    Laaksonen DE, Nyyssönen K, Niskanen L, Rissanen TH, Salonen JT.
    Arch Intern Med; 2005 Jan 24; 165(2):193-9. PubMed ID: 15668366
    [Abstract] [Full Text] [Related]

  • 24. Erythrocyte membrane phospholipid composition as a biomarker of dietary fat.
    Fuhrman BJ, Barba M, Krogh V, Micheli A, Pala V, Lauria R, Chajes V, Riboli E, Sieri S, Berrino F, Muti P.
    Ann Nutr Metab; 2006 Jan 24; 50(2):95-102. PubMed ID: 16373991
    [Abstract] [Full Text] [Related]

  • 25. Dietary intake and adipose tissue level of specific fatty acids in a selected group from the Lower Silesia population.
    Zatońska K, Campos H, Ilow R, Janik-Koncewicz K, Różańska D, Regulska-Ilow B, Połtyn-Zaradna K, Szuba A, Zatoński WA.
    Ann Agric Environ Med; 2012 Jan 24; 19(3):389-94. PubMed ID: 23020028
    [Abstract] [Full Text] [Related]

  • 26. Cardiorespiratory fitness, macronutrient intake, and the metabolic syndrome: the Aerobics Center Longitudinal Study.
    Finley CE, LaMonte MJ, Waslien CI, Barlow CE, Blair SN, Nichaman MZ.
    J Am Diet Assoc; 2006 May 24; 106(5):673-9. PubMed ID: 16647324
    [Abstract] [Full Text] [Related]

  • 27. Associations between hypertriglyceridemia, dietary fat intake, oxidative stress, and endothelial activation in men.
    Couillard C, Pomerleau S, Ruel G, Archer WR, Bergeron J, Couture P, Lamarche B, Bergeron N.
    Nutrition; 2006 Jun 24; 22(6):600-8. PubMed ID: 16704953
    [Abstract] [Full Text] [Related]

  • 28. Physical activity is associated with risk factors for chronic disease across adult women's life cycle.
    Woolf K, Reese CE, Mason MP, Beaird LC, Tudor-Locke C, Vaughan LA.
    J Am Diet Assoc; 2008 Jun 24; 108(6):948-59. PubMed ID: 18502225
    [Abstract] [Full Text] [Related]

  • 29. Endothelial dysfunction and serum fatty acid composition in patients with type 2 diabetes mellitus.
    Perassolo MS, Almeida JC, Steemburgo T, Dall'Alba V, de Mello VD, Zelmanovitz T, de Azevedo MJ, Gross JL.
    Metabolism; 2008 Sep 24; 57(9):1167-72. PubMed ID: 18702940
    [Abstract] [Full Text] [Related]

  • 30. Intake of added oils and fats among middle-aged French adults: relationships with educational level and region of residence.
    Czernichow S, Bruckert E, Oppert JM, Bertrais S, Paillard F, Astorg P, Arnault N, Galan P, Hercberg S.
    J Am Diet Assoc; 2005 Dec 24; 105(12):1889-94. PubMed ID: 16321594
    [Abstract] [Full Text] [Related]

  • 31. [Dietary and serum fatty acid compositions among six Japanese populations].
    Sato S.
    Nihon Koshu Eisei Zasshi; 1990 Jul 24; 37(7):498-508. PubMed ID: 2132379
    [Abstract] [Full Text] [Related]

  • 32. Diets rich in saturated and polyunsaturated fatty acids: metabolic shifting and cardiac health.
    Diniz YS, Cicogna AC, Padovani CR, Santana LS, Faine LA, Novelli EL.
    Nutrition; 2004 Feb 24; 20(2):230-4. PubMed ID: 14962692
    [Abstract] [Full Text] [Related]

  • 33. Dietary fatty acids and coronary heart disease.
    Wolfram G.
    Eur J Med Res; 2003 Aug 20; 8(8):321-4. PubMed ID: 12915326
    [Abstract] [Full Text] [Related]

  • 34. Contribution of specific foods to fat, fatty acids, and cholesterol in the development of a food frequency questionnaire in Koreans.
    Kim J, Kim YJ, Ahn YO, Paik HY, Ahn Y, Tokudome Y, Hamajima N, Inoue M, Tajima K.
    Asia Pac J Clin Nutr; 2004 Aug 20; 13(3):265-72. PubMed ID: 15331339
    [Abstract] [Full Text] [Related]

  • 35. [Effects of dietary fat on onset of gestational diabetes mellitus].
    Ying H, Wang DF.
    Zhonghua Fu Chan Ke Za Zhi; 2006 Nov 20; 41(11):729-31. PubMed ID: 17327027
    [Abstract] [Full Text] [Related]

  • 36. Replacing cows' with sheep's dairy fat lowers plasma cholesterol concentration in participants consuming dairy fat-rich diets.
    Skeaff CM, Williscroft K, Mann J, Chisholm A.
    Eur J Clin Nutr; 2004 Feb 20; 58(2):250-7. PubMed ID: 14749744
    [Abstract] [Full Text] [Related]

  • 37. The 'Green Keyhole' nutritional campaign in Sweden: do women with more knowledge have better dietary practices?
    Larsson I, Lissner L.
    Eur J Clin Nutr; 1996 May 20; 50(5):323-8. PubMed ID: 8735315
    [Abstract] [Full Text] [Related]

  • 38. Fatty acid intake and asthma symptoms in Japanese children: the Ryukyus Child Health Study.
    Miyake Y, Sasaki S, Arakawa M, Tanaka K, Murakami K, Ohya Y.
    Clin Exp Allergy; 2008 Oct 20; 38(10):1644-50. PubMed ID: 18702656
    [Abstract] [Full Text] [Related]

  • 39. Exchanging partially hydrogenated fat for palmitic acid in the diet increases LDL-cholesterol and endogenous cholesterol synthesis in normocholesterolemic women.
    Sundram K, French MA, Clandinin MT.
    Eur J Nutr; 2003 Aug 20; 42(4):188-94. PubMed ID: 12923649
    [Abstract] [Full Text] [Related]

  • 40. Interaction between a peroxisome proliferator-activated receptor gamma gene polymorphism and dietary fat intake in relation to body mass.
    Memisoglu A, Hu FB, Hankinson SE, Manson JE, De Vivo I, Willett WC, Hunter DJ.
    Hum Mol Genet; 2003 Nov 15; 12(22):2923-9. PubMed ID: 14506127
    [Abstract] [Full Text] [Related]

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