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Journal Abstract Search

122 related items for PubMed ID: 12822946

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  • 2. Capillary electrophoresis for analysis of microheterogeneous glutelin subunits in rice (Oryza sativa L.).
    Katsube-Tanaka T, Iida S, Yamaguchi T, Nakano J.
    Electrophoresis; 2010 Oct; 31(21):3566-72. PubMed ID: 20931619
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  • 3. Diversity of rice glutelin polypeptides in wild species assessed by the higher-temperature sodium dodecyl sulfate-polyacrylamide gel electrophoresis and subunit-specific antibodies.
    Khan N, Katsube-Tanaka T, Iida S, Yamaguchi T, Nakano J, Tsujimoto H.
    Electrophoresis; 2008 Mar; 29(6):1308-16. PubMed ID: 18288782
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  • 9. Physicochemical properties and emulsion stabilization of rice dreg glutelin conjugated with κ-carrageenan through Maillard reaction.
    Du Y, Shi S, Jiang Y, Xiong H, Woo MW, Zhao Q, Bai C, Zhou Q, Sun W.
    J Sci Food Agric; 2013 Jan 15; 93(1):125-33. PubMed ID: 22674246
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  • 10. Decreased accumulation of glutelin types in rice grains constitutively expressing a sunflower seed albumin gene.
    Islam N, Upadhyaya NM, Campbell PM, Akhurst R, Hagan N, Higgins TJ.
    Phytochemistry; 2005 Nov 15; 66(21):2534-9. PubMed ID: 16242165
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  • 11. Evaluation of extraction solutions for biochemical analyses of the proteins in rice grains.
    Lang GH, Kagiya Y, Ohnishi-Kameyama M, Kitta K.
    Biosci Biotechnol Biochem; 2013 Nov 15; 77(1):126-31. PubMed ID: 23291755
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  • 12. Decrease in rice allergenic proteins of polished rice grains by incubating with a miso solution.
    Izumi H, Kondo S, Kashio H, Matsuda T, Nakamura R.
    Biosci Biotechnol Biochem; 2000 Oct 15; 64(10):2250-3. PubMed ID: 11129607
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  • 14. Biochemical characterization of soluble proteins in pecan [Carya illinoinensis (Wangenh.) K. Koch].
    Venkatachalam M, Roux KH, Sathe SK.
    J Agric Food Chem; 2008 Sep 10; 56(17):8103-10. PubMed ID: 18693738
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  • 15. Fine mapping and marker-assisted selection (MAS) of a low glutelin content gene in rice.
    Wang YH, Liu SJ, Ji SL, Zhang WW, Wang CM, Jiang L, Wan JM.
    Cell Res; 2005 Aug 10; 15(8):622-30. PubMed ID: 16117852
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  • 17. Infrared and Raman spectroscopic characterization of structural changes in albumin, globulin, glutelin, and prolamin during rice aging.
    Guo Y, Cai W, Tu K, Tu S, Wang S, Zhu X, Zhang W.
    J Agric Food Chem; 2013 Jan 09; 61(1):185-92. PubMed ID: 23268763
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  • 19. Proteomic analysis of rice (Oryza sativa) seeds during germination.
    Yang P, Li X, Wang X, Chen H, Chen F, Shen S.
    Proteomics; 2007 Sep 09; 7(18):3358-68. PubMed ID: 17849412
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  • 20. A preliminary study of the protease activities in germinating brown rice (Oryza sativa L.).
    Li C, Cao X, Gu Z, Wen H.
    J Sci Food Agric; 2011 Mar 30; 91(5):915-20. PubMed ID: 21384360
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