These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
42. Solid-state fermentation: a continuous process for fungal tannase production. van de Lagemaat J, Pyle DL. Biotechnol Bioeng; 2004 Sep 30; 87(7):924-9. PubMed ID: 15334419 [Abstract] [Full Text] [Related]
43. Solid-state fermentation in rotating drum bioreactors: operating variables affect performance through their effects on transport phenomena. Stuart DM, Mitchell DA, Johns MR, Litster JD. Biotechnol Bioeng; 1999 May 20; 63(4):383-91. PubMed ID: 10099618 [Abstract] [Full Text] [Related]
44. Optimization of L-(+)-lactic acid production using pelletized filamentous Rhizopus oryzae NRRL 395. Liu Y, Liao W, Liu C, Chen S. Appl Biochem Biotechnol; 2006 May 20; 129-132():844-53. PubMed ID: 16915692 [Abstract] [Full Text] [Related]
46. Biosynthesis of tannase and gallic acid from tannin rich substrates by Rhizopus oryzae and Aspergillus foetidus. Mukherjee G, Banerjee R. J Basic Microbiol; 2004 May 20; 44(1):42-8. PubMed ID: 14768027 [Abstract] [Full Text] [Related]
47. Pulsed feeding during fed-batch Aspergillus oryzae fermentation leads to improved oxygen mass transfer. Bhargava S, Wenger KS, Marten MR. Biotechnol Prog; 2003 May 20; 19(3):1091-4. PubMed ID: 12790687 [Abstract] [Full Text] [Related]
48. Multivariate models for prediction of rheological characteristics of filamentous fermentation broth from the size distribution. Petersen N, Stocks S, Gernaey KV. Biotechnol Bioeng; 2008 May 01; 100(1):61-71. PubMed ID: 18023062 [Abstract] [Full Text] [Related]
50. Air pressure pulsation solid state fermentation of feruloyl esterase by Aspergillus niger. Zeng W, Chen HZ. Bioresour Technol; 2009 Feb 01; 100(3):1371-5. PubMed ID: 18929480 [Abstract] [Full Text] [Related]
51. Solid state fermentation of Achras zapota lignocellulose by Phanerochaete chrysosporium. Ganesh Kumar A, Sekaran G, Krishnamoorthy S. Bioresour Technol; 2006 Sep 01; 97(13):1521-8. PubMed ID: 16122921 [Abstract] [Full Text] [Related]
53. Dependence of morphology on agitation intensity in fed-batch cultures of Aspergillus oryzae and its implications for recombinant protein production. Amanullah A, Christensen LH, Hansen K, Nienow AW, Thomas CR. Biotechnol Bioeng; 2002 Mar 30; 77(7):815-26. PubMed ID: 11835142 [Abstract] [Full Text] [Related]
54. Synthesis of alpha-amylase by Aspergillus oryzae in solid-state fermentation. Francis F, Sabu A, Nampoothiri KM, Szakacs G, Pandey A. J Basic Microbiol; 2002 Mar 30; 42(5):320-6. PubMed ID: 12362403 [Abstract] [Full Text] [Related]
55. Respirometric evaluation and modeling of glucose utilization by Escherichia coli under aerobic and mesophilic cultivation conditions. Insel G, Celikyilmaz G, Ucisik-Akkaya E, Yesiladali K, Cakar ZP, Tamerler C, Orhon D. Biotechnol Bioeng; 2007 Jan 01; 96(1):94-105. PubMed ID: 16937401 [Abstract] [Full Text] [Related]
59. Further studies related to the scale-up of high cell density Escherichia coli fed-batch fermentations: the additional effect of a changing microenvironment when using aqueous ammonia to control pH. Onyeaka H, Nienow AW, Hewitt CJ. Biotechnol Bioeng; 2003 Nov 20; 84(4):474-84. PubMed ID: 14574706 [Abstract] [Full Text] [Related]
60. Establishment of a new method to quantitatively evaluate hyphal fusion ability in Aspergillus oryzae. Tsukasaki W, Maruyama J, Kitamoto K. Biosci Biotechnol Biochem; 2014 Nov 20; 78(7):1254-62. PubMed ID: 25229867 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]