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Journal Abstract Search

374 related items for PubMed ID: 12833107

  • 1. Exchanging carbohydrates for monounsaturated fats in energy-restricted diets: effects on metabolic profile and other cardiovascular risk factors.
    Colette C, Percheron C, Pares-Herbute N, Michel F, Pham TC, Brillant L, Descomps B, Monnier L.
    Int J Obes Relat Metab Disord; 2003 Jun; 27(6):648-56. PubMed ID: 12833107
    [Abstract] [Full Text] [Related]

  • 2. Variations in body composition and plasma lipids in response to a high-carbohydrate diet.
    Archer WR, Lamarche B, Dériaz O, Landry N, Corneau L, Després JP, Bergeron J, Couture P, Bergeron N.
    Obes Res; 2003 Aug; 11(8):978-86. PubMed ID: 12917503
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  • 5. A diet rich in high-oleic-acid sunflower oil favorably alters low-density lipoprotein cholesterol, triglycerides, and factor VII coagulant activity.
    Allman-Farinelli MA, Gomes K, Favaloro EJ, Petocz P.
    J Am Diet Assoc; 2005 Jul; 105(7):1071-9. PubMed ID: 15983523
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  • 6. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L, Skeaff CM, Chisholm WA.
    Eur J Clin Nutr; 2001 Oct; 55(10):908-15. PubMed ID: 11593354
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  • 7. [The diet rich in monounsaturated fat modifies in a beneficial way carbohydrate metabolism and arterial pressure].
    Salas J, López Miranda J, Jansen S, Zambrana JL, Castro P, Paniagua JA, Blanco A, López Segura F, Jiménez Perepérez JA, Pérez Jiménez F.
    Med Clin (Barc); 1999 Dec 11; 113(20):765-9. PubMed ID: 10680139
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  • 8. Cholesterol reduction using manufactured foods high in monounsaturated fatty acids: a randomized crossover study.
    Williams CM, Francis-Knapper JA, Webb D, Brookes CA, Zampelas A, Tredger JA, Wright J, Meijer G, Calder PC, Yaqoob P, Roche H, Gibney MJ.
    Br J Nutr; 1999 Jun 11; 81(6):439-46. PubMed ID: 10615219
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  • 9. Effects of a monounsaturated fatty acid-enriched hypocaloric diet on cardiovascular risk factors in obese patients with type 2 diabetes.
    Gumbiner B, Low CC, Reaven PD.
    Diabetes Care; 1998 Jan 11; 21(1):9-15. PubMed ID: 9538963
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  • 10. A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects.
    Paniagua JA, de la Sacristana AG, Sánchez E, Romero I, Vidal-Puig A, Berral FJ, Escribano A, Moyano MJ, Peréz-Martinez P, López-Miranda J, Pérez-Jiménez F.
    J Am Coll Nutr; 2007 Oct 11; 26(5):434-44. PubMed ID: 17914131
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  • 11. Substitution of high monounsaturated fatty acid avocado for mixed dietary fats during an energy-restricted diet: effects on weight loss, serum lipids, fibrinogen, and vascular function.
    Pieterse Z, Jerling JC, Oosthuizen W, Kruger HS, Hanekom SM, Smuts CM, Schutte AE.
    Nutrition; 2005 Jan 11; 21(1):67-75. PubMed ID: 15661480
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  • 12. Variations in plasma apolipoprotein C-III levels are strong correlates of the triglyceride response to a high-monounsaturated fatty acid diet and a high-carbohydrate diet.
    Archer WR, Desroches S, Lamarche B, Dériaz O, Landry N, Fontaine-Bisson B, Bergeron J, Couture P, Bergeron N.
    Metabolism; 2005 Oct 11; 54(10):1390-7. PubMed ID: 16154441
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  • 13. Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: a randomized crossover clinical trial.
    Rajaie S, Azadbakht L, Khazaei M, Sherbafchi M, Esmaillzadeh A.
    Nutrition; 2014 Jan 11; 30(1):61-8. PubMed ID: 24290600
    [Abstract] [Full Text] [Related]

  • 14. Comparison of monounsaturated fat with carbohydrates as a replacement for saturated fat in subjects with a high metabolic risk profile: studies in the fasting and postprandial states.
    Berglund L, Lefevre M, Ginsberg HN, Kris-Etherton PM, Elmer PJ, Stewart PW, Ershow A, Pearson TA, Dennis BH, Roheim PS, Ramakrishnan R, Reed R, Stewart K, Phillips KM, DELTA Investigators.
    Am J Clin Nutr; 2007 Dec 11; 86(6):1611-20. PubMed ID: 18065577
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  • 15. High carbohydrate and high monounsaturated fatty acid diets similarly affect LDL electrophoretic characteristics in men who are losing weight.
    Archer WR, Lamarche B, St-Pierre AC, Mauger JF, Dériaz O, Landry N, Corneau L, Després JP, Bergeron J, Couture P, Bergeron N.
    J Nutr; 2003 Oct 11; 133(10):3124-9. PubMed ID: 14519795
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  • 16. High-monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations.
    Kris-Etherton PM, Pearson TA, Wan Y, Hargrove RL, Moriarty K, Fishell V, Etherton TD.
    Am J Clin Nutr; 1999 Dec 11; 70(6):1009-15. PubMed ID: 10584045
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  • 17. Should mono- or poly-unsaturated fats replace saturated fat in the diet?
    Foley M, Ball M, Chisholm A, Duncan A, Spears G, Mann J.
    Eur J Clin Nutr; 1992 Jun 11; 46(6):429-36. PubMed ID: 1639051
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  • 18. Interaction between smoking and the Sstl polymorphism of the apo C-III gene determines plasma lipid response to diet.
    Pérez-Martínez P, Gómez P, Paz E, Marín C, Gavilán Moral E, López-Miranda J, Ordovas JM, Fernandez de la Puebla RA, Pérez-Jiménez F.
    Nutr Metab Cardiovasc Dis; 2001 Aug 11; 11(4):237-43. PubMed ID: 11837227
    [Abstract] [Full Text] [Related]

  • 19. Insulin sensitivity after a reduced-fat diet and a monoene-enriched diet in subjects with elevated serum cholesterol and triglyceride concentrations.
    Louheranta AM, Schwab US, Sarkkinen ES, Voutilainen ET, Ebeling TM, Erkkilä AT, Turpeinen AK, Uusitupa MI.
    Nutr Metab Cardiovasc Dis; 2000 Aug 11; 10(4):177-87. PubMed ID: 11079255
    [Abstract] [Full Text] [Related]

  • 20. A lower proportion of dietary saturated/monounsaturated/polyunsaturated fatty acids reduces the expression of adiponectin in rats fed a high-fat diet.
    Yang X, Zhang Y, Lin J, Pen A, Ying C, Cao W, Mao L.
    Nutr Res; 2012 Apr 11; 32(4):285-91. PubMed ID: 22575042
    [Abstract] [Full Text] [Related]

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