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22. Cross-reactivity between milk proteins from different animal species. Restani P, Gaiaschi A, Plebani A, Beretta B, Cavagni G, Fiocchi A, Poiesi C, Velonà T, Ugazio AG, Galli CL. Clin Exp Allergy; 1999 Jul; 29(7):997-1004. PubMed ID: 10383602 [Abstract] [Full Text] [Related]
23. Peptidomic approach, based on liquid chromatography/electrospray ionization tandem mass spectrometry, for detecting sheep's milk in goat's and cow's cheeses. Guarino C, Fuselli F, La Mantia A, Longo L, Faberi A, Marianella RM. Rapid Commun Mass Spectrom; 2010 Mar; 24(6):705-13. PubMed ID: 20169561 [Abstract] [Full Text] [Related]
24. Persistence of allergy to goat's milk after specific induction of tolerance to cow's milk. Martorell Aragonés A, Martorell Calatayud C, Pineda F, Félix Toledo R, Cerdá Mir JC, de las Marinas MD. J Investig Allergol Clin Immunol; 2012 Mar; 22(4):301-2. PubMed ID: 22812206 [No Abstract] [Full Text] [Related]
25. Determination of allergenicity to three cow's milk hydrolysates and an amino acid-derived formula in children with cow's milk allergy. Caffarelli C, Plebani A, Poiesi C, Petroccione T, Spattini A, Cavagni G. Clin Exp Allergy; 2002 Jan; 32(1):74-9. PubMed ID: 12002741 [Abstract] [Full Text] [Related]
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28. In vivo and in vitro studies on the residual allergenicity of partially hydrolysed infant formulae. Niggemann B, Binder C, Klettke U, Wahn U. Acta Paediatr; 1999 Apr 12; 88(4):394-8. PubMed ID: 10342536 [Abstract] [Full Text] [Related]
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32. Good tolerance to goat's milk in patients with recurrent aphthous ulcers with increased immunoreactivity to cow's milk proteins. Besu I, Jankovic L, Konic-Ristic A, Damjanovic A, Besu V, Juranic Z. J Oral Pathol Med; 2013 Aug 12; 42(7):523-7. PubMed ID: 23438097 [Abstract] [Full Text] [Related]
33. Allergy to goat and sheep cheese with good tolerance to cow cheese. Umpiérrez A, Quirce S, Marañón F, Cuesta J, García-Villamuza Y, Lahoz C, Sastre J. Clin Exp Allergy; 1999 Aug 12; 29(8):1064-8. PubMed ID: 10457109 [Abstract] [Full Text] [Related]
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