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Journal Abstract Search

250 related items for PubMed ID: 12884476

  • 21. Enteral nutrition delivery and energy expenditure in medical intensive care patients.
    Petros S, Engelmann L.
    Clin Nutr; 2006 Feb; 25(1):51-9. PubMed ID: 16216393
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  • 23. Parenteral nutrition.
    Thibault R, Pichard C.
    World Rev Nutr Diet; 2013 Feb; 105():59-68. PubMed ID: 23075587
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  • 24. An assessment of nutritional support to critically ill patients and its correlation with outcomes in a respiratory intensive care unit.
    Singh N, Gupta D, Aggarwal AN, Agarwal R, Jindal SK.
    Respir Care; 2009 Dec; 54(12):1688-96. PubMed ID: 19961635
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  • 25. Parenteral nutrition: a clear and present danger unabated by tight glucose control.
    Matsushima K, Cook A, Tyner T, Tollack L, Williams R, Lemaire S, Friese R, Frankel H.
    Am J Surg; 2010 Sep; 200(3):386-90. PubMed ID: 20800717
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  • 26. Supplemental Parenteral Nutrition Is the Key to Prevent Energy Deficits in Critically Ill Patients.
    Oshima T, Heidegger CP, Pichard C.
    Nutr Clin Pract; 2016 Aug; 31(4):432-7. PubMed ID: 27256992
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  • 27. Early use of supplemental parenteral nutrition in critically ill patients: results of an international multicenter observational study.
    Kutsogiannis J, Alberda C, Gramlich L, Cahill NE, Wang M, Day AG, Dhaliwal R, Heyland DK.
    Crit Care Med; 2011 Dec; 39(12):2691-9. PubMed ID: 21765355
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  • 28. Relevance of non-nutritional calories in mechanically ventilated critically ill patients.
    Bousie E, van Blokland D, Lammers HJ, van Zanten AR.
    Eur J Clin Nutr; 2016 Dec; 70(12):1443-1450. PubMed ID: 27623980
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  • 29. Enteral nutrition in critically ill patients with severe hemodynamic failure after cardiopulmonary bypass.
    Berger MM, Revelly JP, Cayeux MC, Chiolero RL.
    Clin Nutr; 2005 Feb; 24(1):124-32. PubMed ID: 15681110
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  • 30. Adequacy of protein and calorie delivery according to the expected calculated targets: a day-by-day assessment in critically ill patients undergoing enteral feeding.
    Fabiani A, Dreas L, Mazzaro E, Trampus E, Zanetti M, Calabretti A, Gatti G, Sanson G.
    J Hum Nutr Diet; 2023 Jun; 36(3):697-706. PubMed ID: 36254365
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  • 34. Propofol sedation substantially increases the caloric and lipid intake in critically ill patients.
    Charrière M, Ridley E, Hastings J, Bianchet O, Scheinkestel C, Berger MM.
    Nutrition; 2017 Oct; 42():64-68. PubMed ID: 28870480
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  • 36. Nutritional management and clinical outcome of critically ill patients with COVID-19: A retrospective study in a tertiary hospital.
    Miguélez M, Velasco C, Camblor M, Cedeño J, Serrano C, Bretón I, Arhip L, Motilla M, Carrascal ML, Olivares P, Morales A, Brox N, Cuerda C.
    Clin Nutr; 2022 Dec; 41(12):2940-2946. PubMed ID: 34782169
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  • 38. Early supplemental parenteral nutrition is associated with increased infectious complications in critically ill trauma patients.
    Sena MJ, Utter GH, Cuschieri J, Maier RV, Tompkins RG, Harbrecht BG, Moore EE, O'Keefe GE.
    J Am Coll Surg; 2008 Oct; 207(4):459-67. PubMed ID: 18926446
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  • 39. Impact of early parenteral nutrition completing enteral nutrition in adult critically ill patients (EPaNIC trial): a study protocol and statistical analysis plan for a randomized controlled trial.
    Casaer MP, Hermans G, Wilmer A, Van den Berghe G.
    Trials; 2011 Jan 24; 12():21. PubMed ID: 21261975
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  • 40. Effects of Delayed Enteral Nutrition on Inflammatory Responses and Immune Function Competence in Critically Ill Patients with Prolonged Fasting.
    Xi F, Li N, Geng Y, Gao T, Zhang J, Jun T, Lin Z, Li W, Zhu W, Yu W, Li J.
    Hepatogastroenterology; 2014 May 24; 61(131):606-12. PubMed ID: 26176044
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