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PUBMED FOR HANDHELDS

Journal Abstract Search

97 related items for PubMed ID: 1289326

  • 1. Radiation technology to help break cycle of foodborne disease.
    J Am Vet Med Assoc; 1992 Nov 15; 201(10):1510. PubMed ID: 1289326
    [No Abstract] [Full Text] [Related]

  • 2. Proposed law would strengthen meat, poultry recalls.
    J Am Vet Med Assoc; 1997 Nov 01; 211(9):1106-7. PubMed ID: 9424466
    [No Abstract] [Full Text] [Related]

  • 3. Dietitians employed by health care facilities preferred a HACCP system over irradiation or chemical rinses for reducing risk of foodborne disease.
    Giamalva JN, Redfern M, Bailey WC.
    J Am Diet Assoc; 1998 Aug 01; 98(8):885-8. PubMed ID: 9710658
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  • 5. Potentials of cold pasteurization for the safety of foods of animal origin.
    Mussman HC.
    J Am Vet Med Assoc; 1996 Dec 15; 209(12):2057-8. PubMed ID: 8960184
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  • 6. Public health aspects of food irradiation.
    Käferstein FK, Moy GG.
    J Public Health Policy; 1993 Dec 15; 14(2):149-63. PubMed ID: 8408606
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  • 10. Food irradiation. A technology to reduce the incidence of foodborne illness.
    Feltes L.
    Minn Med; 1999 Nov 15; 82(11):20-2. PubMed ID: 10589209
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  • 11. Believes irradiation important for food safety.
    Cameron DB.
    J Am Vet Med Assoc; 1999 Apr 01; 214(7):998. PubMed ID: 10200789
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  • 12. Guaranteed safe meat?
    Vogel LP.
    J Am Vet Med Assoc; 1995 Feb 15; 206(4):432-3. PubMed ID: 7632245
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  • 15. Development of further processed poultry products.
    Essary EO.
    Poult Sci; 1997 May 15; 76(5):788. PubMed ID: 9154636
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  • 16. Irradiation of food.
    McCally M, Donohoe M.
    N Engl J Med; 2004 Jul 22; 351(4):402-3; author reply 402-3. PubMed ID: 15269326
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