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Journal Abstract Search


771 related items for PubMed ID: 12923995

  • 1. [Filamentous fungi and mycotoxins as potential occupational risk factors among farmers harvesting various crops].
    Krysińska-Traczyk E, Perkowski J, Kostecki M, Dutkiewicz J, Kiecana I.
    Med Pr; 2003; 54(2):133-8. PubMed ID: 12923995
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  • 2. Levels of fungi and mycotoxins in the samples of grain and grain dust collected from five various cereal crops in eastern Poland.
    Krysińska-Traczyk E, Perkowski J, Dutkiewicz J.
    Ann Agric Environ Med; 2007; 14(1):159-67. PubMed ID: 17655194
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  • 4. Trichothecene mycotoxins and their determinants in settled dust related to grain production.
    Nordby KC, Halstensen AS, Elen O, Clasen PE, Langseth W, Kristensen P, Eduard W.
    Ann Agric Environ Med; 2004; 11(1):75-83. PubMed ID: 15236502
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  • 5. Mycotoxins in cereal grain. Part I. Ochratoxin, citrinin, sterigmatocystin, penicillic acid and toxigenic fungi in cereal grain.
    Szebiotko K, Chelkowski J, Dopierala G, Godlewska B, Radomyska W.
    Nahrung; 1981; 25(5):415-21. PubMed ID: 7278949
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  • 6. [Microflora of the farming work environment as an occupational risk factor].
    Krysińska-Traczyk E.
    Med Pr; 2000; 51(4):351-5. PubMed ID: 11059408
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  • 10. Fusarium mycotoxins in Lithuanian cereals from the 2004-2005 harvests.
    Mankeviciene A, Butkute B, Dabkevicius Z, Suproniene S.
    Ann Agric Environ Med; 2007; 14(1):103-7. PubMed ID: 17655186
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  • 13. Exposure of hop growers to bioaerosols.
    Gora A, Skórska C, Sitkowska J, Prazmo Z, Krysińska-Traczyk E, Urbanowicz B, Dutkiewicz J.
    Ann Agric Environ Med; 2004; 11(1):129-38. PubMed ID: 15236510
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  • 15. Contamination of wheat grain with microscopic fungi and their metabolites in Poland in 2006-2009.
    Stuper-Szablewska K, Perkowski J.
    Ann Agric Environ Med; 2014; 21(3):504-9. PubMed ID: 25292118
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  • 16. Ochratoxin A in grain dust--estimated exposure and relations to agricultural practices in grain production.
    Halstensen AS, Nordby KC, Elen O, Eduard W.
    Ann Agric Environ Med; 2004; 11(2):245-54. PubMed ID: 15627332
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  • 18. On ochratoxin A and fungal flora in Polish cereals from conventional and ecological farms. Part 2: occurrence of ochratoxin A and fungi in cereals in 1998.
    Czerwiecki L, Czajkowska D, Witkowska-Gwiazdowska A.
    Food Addit Contam; 2002 Nov; 19(11):1051-7. PubMed ID: 12456276
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  • 19. Factors determining accumulation of mycotoxin producers in cereal grain during harvesting.
    Lugauskas A, Raila A, Zvicevicius E, Railiene M, Novosinskas H.
    Ann Agric Environ Med; 2007 Nov; 14(1):173-86. PubMed ID: 17655196
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  • 20. Mould incidence and mycotoxin contamination in freshly harvested maize kernels originated from India.
    Mudili V, Siddaih CN, Nagesh M, Garapati P, Naveen Kumar K, Murali HS, Yli Mattila T, Batra HV.
    J Sci Food Agric; 2014 Oct; 94(13):2674-83. PubMed ID: 24609945
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