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Journal Abstract Search

771 related items for PubMed ID: 12923995

  • 21. [Propagation of toxigenic fungi and mycotoxins in various grains].
    L'vova LS, Orlova NIu, Bystriakova ZK, Omel'chenko MD, Remele VV.
    Prikl Biokhim Mikrobiol; 1993; 29(1):70-9. PubMed ID: 8475024
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  • 22. Exposure to airborne microorganisms, dust and endotoxin during processing of valerian roots on farms.
    Skórska C, Sitkowska J, Krysińska-Traczyk E, Cholewa G, Dutkiewicz J.
    Ann Agric Environ Med; 2005; 12(1):119-26. PubMed ID: 16028876
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  • 26. Aspergillus candidus: a respiratory hazard associated with grain dust.
    Krysinska-Traczyk E, Dutkiewicz J.
    Ann Agric Environ Med; 2000; 7(2):101-9. PubMed ID: 11153039
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  • 27. Mycotoxins and toxigenic fungi in sago starch from Papua New Guinea.
    Greenhill AR, Blaney BJ, Shipton WA, Frisvad JC, Pue A, Warner JM.
    Lett Appl Microbiol; 2008 Oct; 47(4):342-7. PubMed ID: 18840154
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  • 28. Exposure levels of airborne bacteria and fungi in Korean swine and poultry sheds.
    Jo WK, Kang JH.
    Arch Environ Occup Health; 2005 Oct; 60(3):140-6. PubMed ID: 17153086
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  • 29. Mycotoxins in grain dust: method for analysis of aflatoxins, ochratoxin A, zearalenone, vomitoxin, and secalonic acid D.
    Ehrlich KC, Lee LS.
    J Assoc Off Anal Chem; 1984 Oct; 67(5):963-7. PubMed ID: 6238942
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  • 31. Post-harvest control strategies: minimizing mycotoxins in the food chain.
    Magan N, Aldred D.
    Int J Food Microbiol; 2007 Oct 20; 119(1-2):131-9. PubMed ID: 17764773
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  • 35. Toxigenic fungi isolated from dried vine fruits in Argentina.
    Romero SM, Comerio RM, Larumbe G, Ritieni A, Vaamonde G, Fernández Pinto V.
    Int J Food Microbiol; 2005 Sep 25; 104(1):43-9. PubMed ID: 16054260
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  • 37. Presence and concentrations of the Fusarium-related mycotoxins beauvericin, enniatins and moniliformin in finnish grain samples.
    Jestoi M, Rokka M, Yli-Mattila T, Parikka P, Rizzo A, Peltonen K.
    Food Addit Contam; 2004 Aug 25; 21(8):794-802. PubMed ID: 15370831
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