These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

176 related items for PubMed ID: 1298659

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. Adverse reactions to food and drug additives.
    Smith JM.
    Eur J Clin Nutr; 1991; 45 Suppl 1():17-21. PubMed ID: 1855503
    [No Abstract] [Full Text] [Related]

  • 5. [Interactions between drugs and various food additives with medico-sanitary implications].
    Năstasă V, Voitcu M.
    Rev Med Chir Soc Med Nat Iasi; 1981; 85(3):423-8. PubMed ID: 7335990
    [No Abstract] [Full Text] [Related]

  • 6. Diet and cancer: food additives, coffee, and alcohol.
    Sandler RS.
    Nutr Cancer; 1983; 4(4):273-9. PubMed ID: 6348707
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. [Vitamin A additives in food should be reduced].
    Bruce A, Hernell O.
    Lakartidningen; 2001 Mar 14; 98(11):1257-8. PubMed ID: 11293132
    [No Abstract] [Full Text] [Related]

  • 10. [Pathogenic factors in foodstuffs of animal origin. 1. Food additives].
    Cremer HD, Muskat E.
    Med Klin; 1977 Jan 21; 72():102-6. PubMed ID: 840103
    [No Abstract] [Full Text] [Related]

  • 11. Postmarketing surveillance of food additives.
    Butchko HH, Tschanz C, Kotsonis FN.
    Regul Toxicol Pharmacol; 1994 Aug 21; 20(1 Pt 1):105-18. PubMed ID: 7838988
    [Abstract] [Full Text] [Related]

  • 12. [Food additives can increase hyperactivity in children. Results from a British study confirm the connection].
    Silfverdal SA, Hernell O.
    Lakartidningen; 1994 Aug 21; 105(6):354-5. PubMed ID: 18380351
    [No Abstract] [Full Text] [Related]

  • 13. Additive usage levels.
    Langlais R.
    Food Addit Contam; 1996 Aug 21; 13(4):443-52. PubMed ID: 8792135
    [Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Food additives and sensitivities.
    Rangan C, Barceloux DG.
    Dis Mon; 2009 May 21; 55(5):292-311. PubMed ID: 19362177
    [No Abstract] [Full Text] [Related]

  • 18. [Estimation of the intake of food additives--methods applied in the European Union].
    Szponar L, Traczyk I, Jarzebska M, Stachowska E.
    Rocz Panstw Zakl Hig; 2003 May 21; 54(4):363-71. PubMed ID: 15052734
    [Abstract] [Full Text] [Related]

  • 19. [Mutagenic action of foreign substances contained in food products].
    Maganova NB.
    Vopr Pitan; 1982 May 21; (2):3-8. PubMed ID: 7046245
    [No Abstract] [Full Text] [Related]

  • 20. The assessment of food additive usage and consumption: the Commission perspective.
    Wagstaffe PJ.
    Food Addit Contam; 1996 May 21; 13(4):397-403. PubMed ID: 8792129
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 9.