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PUBMED FOR HANDHELDS

Journal Abstract Search


164 related items for PubMed ID: 12999141

  • 1. [Prophylactic and therapeutic use of wheat germs].
    SCHNEIDER E.
    Hippokrates; 1952 Sep 15; 23(17):489-92. PubMed ID: 12999141
    [No Abstract] [Full Text] [Related]

  • 2. [Phosphatides; the nitrogen components of the phosphatides of the wheat & rye germs].
    SCHULTE KE, KRAUSE H.
    Biochem Z; 1951 Dec 15; 322(3):168-73. PubMed ID: 14934702
    [No Abstract] [Full Text] [Related]

  • 3. [Intolerance to cooked wheat flour and plant oil in the nutrition of rats].
    MAURON J, MOTTU F.
    Int Z Vitaminforsch; 1962 Dec 15; 32():474-87. PubMed ID: 13934023
    [No Abstract] [Full Text] [Related]

  • 4. [Vitamin D2 content of wheat germ oil].
    AMICI A.
    Riv Biol; 1957 Dec 15; 49(3):291-301. PubMed ID: 13518985
    [No Abstract] [Full Text] [Related]

  • 5. [Vitamin D2 content of irradiated wheat germ oil].
    AMICI A.
    Riv Biol; 1957 Dec 15; 49(4):443-53. PubMed ID: 13543210
    [No Abstract] [Full Text] [Related]

  • 6. [Comparative studies on the fat determination methods in ground products (wheat germ)].
    ANTENER I, HOGL O.
    Mitt Geb Lebensmittelunters Hyg; 1947 Dec 15; 38(2-3):207-25. PubMed ID: 20269114
    [No Abstract] [Full Text] [Related]

  • 7. WHEAT gluten and the celiac syndrome.
    Nutr Rev; 1953 Jul 15; 11(7):199-201. PubMed ID: 13073028
    [No Abstract] [Full Text] [Related]

  • 8. [Size of blades as indicator of the stage of development of wheat].
    KORNILOV AA.
    Dokl Akad Nauk SSSR; 1951 Jun 01; 78(4):787-90. PubMed ID: 14849522
    [No Abstract] [Full Text] [Related]

  • 9. [Influence of wheat gluten oil in the diet on the cholesterol content of the serum].
    DALDERUP LM.
    Voeding; 1962 Jun 15; 23():509-10. PubMed ID: 13883180
    [No Abstract] [Full Text] [Related]

  • 10. EFFECT OF OCTACOSANOL, WHEAT GERM OIL, AND VITAMIN E ON PERFORMANCE OF SWIMMING RATS.
    CONSOLAZIO CF, MATOUSH LO, NELSON RA, ISAAC GJ, HURSH LM.
    J Appl Physiol; 1964 Mar 15; 19():265-7. PubMed ID: 14155293
    [No Abstract] [Full Text] [Related]

  • 11. [Effect of wheat bran extract as an agent enhancing body growth].
    VAGNER LV.
    Vopr Pediatrii; 1953 Mar 15; 21(4):48-50. PubMed ID: 24542766
    [No Abstract] [Full Text] [Related]

  • 12. [Observations on phytic acid from wheat].
    BIGWOOD EJ.
    Bull Soc Chim Biol (Paris); 1951 Mar 15; 33(9):1261-76. PubMed ID: 14925697
    [No Abstract] [Full Text] [Related]

  • 13. [Research on anaerobiosis of embryos of Triticum vulgare].
    PETRUCCI D.
    Boll Soc Ital Biol Sper; 1952 Feb 15; 28(2):252-4. PubMed ID: 12978052
    [No Abstract] [Full Text] [Related]

  • 14. [Isolation of a glyceroinositophosphatide acid contained in wheat germ].
    FAURE M, MORELEC-COULON MJ.
    C R Hebd Seances Acad Sci; 1953 Mar 09; 236(10):1104-6. PubMed ID: 13059954
    [No Abstract] [Full Text] [Related]

  • 15. [First research of a chemical nature on the components of the aleuronic extract of wheat].
    VOLTERRA B.
    Boll Chim Farm; 1955 Jul 09; 94(7):265-72. PubMed ID: 13260431
    [No Abstract] [Full Text] [Related]

  • 16. Acetate metabolism of maturing wheat plants.
    MCCONNELL WB, RAMACHANDRAN LK.
    Can J Biochem Physiol; 1956 Mar 09; 34(2):180-90. PubMed ID: 13304738
    [No Abstract] [Full Text] [Related]

  • 17. Infra-red toasting unit speeds wheat-germ processing.
    PRATT DB.
    Food Ind; 1948 Feb 09; 20(2):184-6. PubMed ID: 18920848
    [No Abstract] [Full Text] [Related]

  • 18. Initial steps of purine biosynthesis in wheat germ.
    KAPOOR M, WAYGOOD ER.
    Biochem Biophys Res Commun; 1962 Sep 25; 9():7-10. PubMed ID: 13962377
    [No Abstract] [Full Text] [Related]

  • 19. [Copper and manganese intake in wheat].
    VIGOROV LI.
    Dokl Akad Nauk SSSR; 1953 Jun 11; 90(5):917-20. PubMed ID: 13083518
    [No Abstract] [Full Text] [Related]

  • 20. Chromatographic evidence for the occurrence of a fructosyl raffinose in wheat flour and wheat.
    WHITE LM, SECOR GE.
    Arch Biochem Biophys; 1953 May 11; 44(1):244-5. PubMed ID: 13058376
    [No Abstract] [Full Text] [Related]


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