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Journal Abstract Search

94 related items for PubMed ID: 13022909

  • 1. Factors affecting oxidation of acetate by Bacterium coli.
    AJL SJ.
    J Gen Microbiol; 1952 Nov; 7(3-4):221-32. PubMed ID: 13022909
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  • 3. Reversal of fluoroacetate inhibition by vitamin B12 in a strain of Escherichia coli.
    OTTEY LJ, DANIEL LJ.
    Proc Soc Exp Biol Med; 1955 Nov; 90(2):432-4. PubMed ID: 13273471
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  • 8. The pathways of acetate oxidation.
    BARRON ES, GHIRETTI F.
    Biochim Biophys Acta; 1953 Nov; 12(1-2):239-49. PubMed ID: 13115433
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  • 10. Acetic acid oxidation by Escherichia coli; quantitative significance of the tricarboxylic acid cycle.
    SWIM HE, KRAMPITZ LO.
    J Bacteriol; 1954 Apr; 67(4):426-34. PubMed ID: 13152053
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  • 11. Formaldehyde and formyl group intermediates of the oxidation of glyoxylate by living yeast and E. coli cells.
    BOLCATO V.
    Experientia; 1959 Jun 15; 15(6):222. PubMed ID: 13672180
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  • 17. Escherichia coli-catalyzed bioelectrochemical oxidation of acetate in the presence of mediators.
    Wang YF, Cheng SS, Tsujimura S, Ikeda T, Kano K.
    Bioelectrochemistry; 2006 Sep 15; 69(1):74-81. PubMed ID: 16431164
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  • 19. The utilization of acetate-C14 by Escherichia coli grown on acetate as the sole carbon source.
    GLASKY AJ, RAFELSON ME.
    J Biol Chem; 1959 Aug 15; 234(8):2118-22. PubMed ID: 13673023
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