These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

157 related items for PubMed ID: 13083518

  • 1. [Copper and manganese intake in wheat].
    VIGOROV LI.
    Dokl Akad Nauk SSSR; 1953 Jun 11; 90(5):917-20. PubMed ID: 13083518
    [No Abstract] [Full Text] [Related]

  • 2. WHEAT gluten and the celiac syndrome.
    Nutr Rev; 1953 Jul 11; 11(7):199-201. PubMed ID: 13073028
    [No Abstract] [Full Text] [Related]

  • 3. Acetate metabolism of maturing wheat plants.
    MCCONNELL WB, RAMACHANDRAN LK.
    Can J Biochem Physiol; 1956 Mar 11; 34(2):180-90. PubMed ID: 13304738
    [No Abstract] [Full Text] [Related]

  • 4. [Intolerance to cooked wheat flour and plant oil in the nutrition of rats].
    MAURON J, MOTTU F.
    Int Z Vitaminforsch; 1962 Mar 11; 32():474-87. PubMed ID: 13934023
    [No Abstract] [Full Text] [Related]

  • 5. [Vitamin D2 content of wheat germ oil].
    AMICI A.
    Riv Biol; 1957 Mar 11; 49(3):291-301. PubMed ID: 13518985
    [No Abstract] [Full Text] [Related]

  • 6. [Vitamin D2 content of irradiated wheat germ oil].
    AMICI A.
    Riv Biol; 1957 Mar 11; 49(4):443-53. PubMed ID: 13543210
    [No Abstract] [Full Text] [Related]

  • 7. Studies on wheat plants using carbon-14 compounds. XIX. Observations on the metabolism of lysine-C14.
    NIGAM SN, McCONNELL WB.
    Can J Biochem Physiol; 1963 Jun 11; 41():1367-71. PubMed ID: 13938591
    [No Abstract] [Full Text] [Related]

  • 8. [Synthesis of protein from asparagine and glutamine in wheat sprouts].
    KRETOVICH VL, EVSTIGNEEVA ZG.
    Dokl Akad Nauk SSSR; 1953 Dec 11; 93(5):879-81. PubMed ID: 13127761
    [No Abstract] [Full Text] [Related]

  • 9. [Prophylactic and therapeutic use of wheat germs].
    SCHNEIDER E.
    Hippokrates; 1952 Sep 15; 23(17):489-92. PubMed ID: 12999141
    [No Abstract] [Full Text] [Related]

  • 10. [Comparative studies on the fat determination methods in ground products (wheat germ)].
    ANTENER I, HOGL O.
    Mitt Geb Lebensmittelunters Hyg; 1947 Sep 15; 38(2-3):207-25. PubMed ID: 20269114
    [No Abstract] [Full Text] [Related]

  • 11. [Size of blades as indicator of the stage of development of wheat].
    KORNILOV AA.
    Dokl Akad Nauk SSSR; 1951 Jun 01; 78(4):787-90. PubMed ID: 14849522
    [No Abstract] [Full Text] [Related]

  • 12. EFFECT OF OCTACOSANOL, WHEAT GERM OIL, AND VITAMIN E ON PERFORMANCE OF SWIMMING RATS.
    CONSOLAZIO CF, MATOUSH LO, NELSON RA, ISAAC GJ, HURSH LM.
    J Appl Physiol; 1964 Mar 01; 19():265-7. PubMed ID: 14155293
    [No Abstract] [Full Text] [Related]

  • 13. [Effect of wheat bran extract as an agent enhancing body growth].
    VAGNER LV.
    Vopr Pediatrii; 1953 Mar 01; 21(4):48-50. PubMed ID: 24542766
    [No Abstract] [Full Text] [Related]

  • 14. [Observations on phytic acid from wheat].
    BIGWOOD EJ.
    Bull Soc Chim Biol (Paris); 1951 Mar 01; 33(9):1261-76. PubMed ID: 14925697
    [No Abstract] [Full Text] [Related]

  • 15. Studies on wheat plants using carbon-14 labelled compounds. X. The incorporation of glutamic acid-1-C14.
    McCONNELL WB.
    Can J Biochem Physiol; 1959 Aug 01; 37(8):933-6. PubMed ID: 13671381
    [No Abstract] [Full Text] [Related]

  • 16. [Research on anaerobiosis of embryos of Triticum vulgare].
    PETRUCCI D.
    Boll Soc Ital Biol Sper; 1952 Feb 01; 28(2):252-4. PubMed ID: 12978052
    [No Abstract] [Full Text] [Related]

  • 17. [Isolation of a glyceroinositophosphatide acid contained in wheat germ].
    FAURE M, MORELEC-COULON MJ.
    C R Hebd Seances Acad Sci; 1953 Mar 09; 236(10):1104-6. PubMed ID: 13059954
    [No Abstract] [Full Text] [Related]

  • 18. [First research of a chemical nature on the components of the aleuronic extract of wheat].
    VOLTERRA B.
    Boll Chim Farm; 1955 Jul 09; 94(7):265-72. PubMed ID: 13260431
    [No Abstract] [Full Text] [Related]

  • 19. Study of wheat gluten biosynthesis with acetate-14C.
    MCCONNEL WB.
    Biochim Biophys Acta; 1956 Jul 09; 21(1):183-5. PubMed ID: 13363886
    [No Abstract] [Full Text] [Related]

  • 20. Infra-red toasting unit speeds wheat-germ processing.
    PRATT DB.
    Food Ind; 1948 Feb 09; 20(2):184-6. PubMed ID: 18920848
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 8.