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Journal Abstract Search


225 related items for PubMed ID: 1316885

  • 1. Dietary modulators of lipid metabolism in the Indian diet-heart study (I.D.H.S.).
    Singh RB, Sircar AR, Singh RG, Mani UV, Seth J, Devi L.
    Int J Vitam Nutr Res; 1992; 62(1):73-82. PubMed ID: 1316885
    [Abstract] [Full Text] [Related]

  • 2. Dietary strategies for risk-factor modification to prevent cardiovascular diseases.
    Singh RB, Rastogi SS, Sircar AR, Mehta PJ, Sharma KK.
    Nutrition; 1991; 7(3):210-4. PubMed ID: 1666320
    [Abstract] [Full Text] [Related]

  • 3. Pecans lower low-density lipoprotein cholesterol in people with normal lipid levels.
    Morgan WA, Clayshulte BJ.
    J Am Diet Assoc; 2000 Mar; 100(3):312-8. PubMed ID: 10719404
    [Abstract] [Full Text] [Related]

  • 4. Diet and coronary heart disease.
    Oliver MF.
    Hum Nutr Clin Nutr; 1982 Mar; 36(6):413-27. PubMed ID: 6298152
    [Abstract] [Full Text] [Related]

  • 5. Cholesterol reduction using manufactured foods high in monounsaturated fatty acids: a randomized crossover study.
    Williams CM, Francis-Knapper JA, Webb D, Brookes CA, Zampelas A, Tredger JA, Wright J, Meijer G, Calder PC, Yaqoob P, Roche H, Gibney MJ.
    Br J Nutr; 1999 Jun; 81(6):439-46. PubMed ID: 10615219
    [Abstract] [Full Text] [Related]

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  • 7. Longitudinal changes in body weight and body composition among women previously treated for breast cancer consuming a high-vegetable, fruit and fiber, low-fat diet.
    Thomson CA, Rock CL, Giuliano AR, Newton TR, Cui H, Reid PM, Green TL, Alberts DS, Women's Healthy Eating & Living Study Group.
    Eur J Nutr; 2005 Feb; 44(1):18-25. PubMed ID: 15309460
    [Abstract] [Full Text] [Related]

  • 8. Can dietary magnesium modulate lipoprotein metabolism?
    Singh RB, Rastogi SS, Sharma VK, Saharia RB, Kulshretha SK.
    Magnes Trace Elem; 1990 Feb; 9(5):255-64. PubMed ID: 2130823
    [Abstract] [Full Text] [Related]

  • 9. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L, Skeaff CM, Chisholm WA.
    Eur J Clin Nutr; 2001 Oct; 55(10):908-15. PubMed ID: 11593354
    [Abstract] [Full Text] [Related]

  • 10. Effects of increased consumption of fluid milk on energy and nutrient intake, body weight, and cardiovascular risk factors in healthy older adults.
    Barr SI, McCarron DA, Heaney RP, Dawson-Hughes B, Berga SL, Stern JS, Oparil S.
    J Am Diet Assoc; 2000 Jul; 100(7):810-7. PubMed ID: 10916520
    [Abstract] [Full Text] [Related]

  • 11. A long-term follow-up study of serum lipid levels and coronary heart disease in the elderly.
    Li JZ, Chen ML, Wang S, Dong J, Zeng P, Hou LW.
    Chin Med J (Engl); 2004 Feb; 117(2):163-7. PubMed ID: 14975195
    [Abstract] [Full Text] [Related]

  • 12. Women and men with hypercholesterolemia respond similarly to an American Heart Association step 1 diet.
    Geil PB, Anderson JW, Gustafson NJ.
    J Am Diet Assoc; 1995 Apr; 95(4):436-41. PubMed ID: 7699185
    [Abstract] [Full Text] [Related]

  • 13. The polyp prevention trial continued follow-up study: no effect of a low-fat, high-fiber, high-fruit, and -vegetable diet on adenoma recurrence eight years after randomization.
    Lanza E, Yu B, Murphy G, Albert PS, Caan B, Marshall JR, Lance P, Paskett ED, Weissfeld J, Slattery M, Burt R, Iber F, Shike M, Kikendall JW, Brewer BK, Schatzkin A, Polyp Prevention Trial Study Group.
    Cancer Epidemiol Biomarkers Prev; 2007 Sep; 16(9):1745-52. PubMed ID: 17855692
    [Abstract] [Full Text] [Related]

  • 14. Diet, lipids, and coronary heart disease.
    Stone NJ.
    Endocrinol Metab Clin North Am; 1990 Jun; 19(2):321-44. PubMed ID: 2162770
    [Abstract] [Full Text] [Related]

  • 15. Replacement of carbohydrate by protein in a conventional-fat diet reduces cholesterol and triglyceride concentrations in healthy normolipidemic subjects.
    Wolfe BM, Piché LA.
    Clin Invest Med; 1999 Aug; 22(4):140-8. PubMed ID: 10497712
    [Abstract] [Full Text] [Related]

  • 16. A prospective randomised trial to determine the efficacy of a low glycaemic index diet given in addition to healthy eating and weight loss advice in patients with coronary heart disease.
    Frost GS, Brynes AE, Bovill-Taylor C, Dornhorst A.
    Eur J Clin Nutr; 2004 Jan; 58(1):121-7. PubMed ID: 14679377
    [Abstract] [Full Text] [Related]

  • 17. Effect of soluble fiber intake in lipid and glucose levels in healthy subjects: a randomized clinical trial.
    Aller R, de Luis DA, Izaola O, La Calle F, del Olmo L, Fernandez L, Arranz T, Hernandez JM.
    Diabetes Res Clin Pract; 2004 Jul; 65(1):7-11. PubMed ID: 15163472
    [Abstract] [Full Text] [Related]

  • 18. The effect of diet on plasma lipids, lipoproteins, and coronary heart disease.
    Kris-Etherton PM, Krummel D, Russell ME, Dreon D, Mackey S, Borchers J, Wood PD.
    J Am Diet Assoc; 1988 Nov; 88(11):1373-400. PubMed ID: 2846672
    [Abstract] [Full Text] [Related]

  • 19. Substitution of high monounsaturated fatty acid avocado for mixed dietary fats during an energy-restricted diet: effects on weight loss, serum lipids, fibrinogen, and vascular function.
    Pieterse Z, Jerling JC, Oosthuizen W, Kruger HS, Hanekom SM, Smuts CM, Schutte AE.
    Nutrition; 2005 Jan; 21(1):67-75. PubMed ID: 15661480
    [Abstract] [Full Text] [Related]

  • 20. Nutritional modulators of lipoprotein metabolism in patients with risk factors for coronary heart disease: diet and moderate exercise trial.
    Singh RB, Sharma VK, Gupta RK, Singh R.
    J Am Coll Nutr; 1992 Aug; 11(4):391-8. PubMed ID: 1506600
    [Abstract] [Full Text] [Related]


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