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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

313 related items for PubMed ID: 13212474

  • 1.
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  • 2. Diet and nutritional status of Iowa school children.
    EPPRIGHT ES, RODERUCK C.
    Am J Public Health Nations Health; 1955 Apr; 45(4):464-71. PubMed ID: 14361795
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  • 3. NUTRITIONAL status of Iowa school children.
    Nutr Rev; 1955 Jun; 13(6):167-9. PubMed ID: 14384092
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  • 4. [Nutritional value of the statistically average national diet and possibilities of improving it by supplements].
    SEGOVIA N.
    Rev Chil Hig Med Prev; 1952 Dec; 14(4):259-71. PubMed ID: 13100860
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  • 5. The nutritional value of a synthetic diet sterilized by gamma rays, as measured by reproduction and life span of rats.
    RICHARDSON LR, BROCK R.
    J Nutr; 1958 Jul 10; 65(3):353-60. PubMed ID: 13576219
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  • 9. Experiments on the comparative nutritive value of butter and vegetable fats.
    DRYDEN LP, FOLEY JB, GLEIS PF, HARTMAN AM.
    J Nutr; 1956 Feb 10; 58(2):189-201. PubMed ID: 13295846
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  • 12. [The nutritional value of preserved foods].
    ALLOUF R, THOMAS G.
    Aliment Vie; 1961 Feb 10; 49():179-204. PubMed ID: 13860638
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  • 13. [Complementary relation of food proteins and their degradative effect on the nutritive value of foods].
    FEKETE L, KORPACZY I.
    Kiserl Orvostud; 1956 Feb 10; 8(1):39-47. PubMed ID: 13332869
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  • 14. [Panoramas of gastronomic traditions and the nutritional value of selected meals].
    LUCCHESI R.
    Minerva Dietol; 1963 Feb 10; 3():88-92. PubMed ID: 13931425
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  • 16. Studies on the nutritional value of defatted fish flour.
    MORRISON AB, CAMPBELL JA.
    Can J Biochem Physiol; 1960 May 10; 38():467-73. PubMed ID: 14424357
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  • 17. The nutritional value of whole plasma.
    STEMMER EA, HEAD LR, SAYMAN WA, ALLEN JC.
    Bibl Haematol; 1958 May 10; 7():250-4. PubMed ID: 13499270
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  • 18. Effect of food losses on nutritive content of diets in four institutions.
    BRINE CL, TATE EB.
    J Am Diet Assoc; 1956 Jan 10; 32(1):19-23. PubMed ID: 13278153
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