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Journal Abstract Search

365 related items for PubMed ID: 1322453

  • 21. Effects of dietary alpha- and gamma-linolenic acid on lipid metabolism in young and adult rats.
    Choi YS, Sugano M.
    Ann Nutr Metab; 1988; 32(3):169-76. PubMed ID: 2903713
    [Abstract] [Full Text] [Related]

  • 22. Gamma-linolenic acid dietary supplementation can reverse the aging influence on rat liver microsome delta 6-desaturase activity.
    Biagi PL, Bordoni A, Hrelia S, Celadon M, Horrobin DF.
    Biochim Biophys Acta; 1991 May 08; 1083(2):187-92. PubMed ID: 1674661
    [Abstract] [Full Text] [Related]

  • 23. Dietary (n-3) fatty acids alter fatty acid composition and prostaglandin synthesis in rat testis.
    Chanmugam PS, Boudreau MD, Hwang DH.
    J Nutr; 1991 Aug 08; 121(8):1173-8. PubMed ID: 1907313
    [Abstract] [Full Text] [Related]

  • 24. Effect of 7,12-dimethylbenz(a)anthracene administration on hepatic drug metabolizing enzymes in female rats fed corn, primrose, and menhaden oils.
    Wade AE, Dharwadkar S, Bunce OR, Abou el-Ela S.
    Drug Nutr Interact; 1988 Aug 08; 5(4):309-16. PubMed ID: 3149238
    [Abstract] [Full Text] [Related]

  • 25. Comparison of growth and fatty acid metabolism in rats fed diets containing equal levels of gamma-linolenic acid from high gamma-linolenic acid canola oil or borage oil.
    Palombo JD, DeMichele SJ, Liu JW, Bistrian BR, Huang YS.
    Lipids; 2000 Sep 08; 35(9):975-81. PubMed ID: 11026618
    [Abstract] [Full Text] [Related]

  • 26.
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  • 27. Effect of different ratios of dietary N-6 and N-3 fatty acids on fatty acid composition, prostaglandin formation and platelet aggregation in the rat.
    Takahashi R, Nassar BA, Huang YS, Begin ME, Horrobin DF.
    Thromb Res; 1987 Jul 15; 47(2):135-46. PubMed ID: 3660347
    [Abstract] [Full Text] [Related]

  • 28. Dietary fats affect macrophage-mediated cytotoxicity towards tumour cells.
    Wallace FA, Neely SJ, Miles EA, Calder PC.
    Immunol Cell Biol; 2000 Feb 15; 78(1):40-8. PubMed ID: 10651928
    [Abstract] [Full Text] [Related]

  • 29. Effects of dietary linseed, evening primrose or fish oils on fatty acid and prostaglandin E2 contents in the rat livers and 7,12-dimethylbenz[a]anthracene-induced tumours.
    Jelińska M, Tokarz A, Oledzka R, Czorniuk-Sliwa A.
    Biochim Biophys Acta; 2003 Apr 17; 1637(3):193-9. PubMed ID: 12697300
    [Abstract] [Full Text] [Related]

  • 30. Dietary alteration of dihomogamma-linolenic acid/arachidonic acid ratio in a rat 5/6-renal-ablation model. The Nutrition & Kidney Disease Research Group.
    Ingram AJ, Parbtani A, Clark WF, Spanner E, Huff MW, Philbrick DJ, Holub BJ, Scholey JW.
    J Am Soc Nephrol; 1996 Jul 17; 7(7):1024-31. PubMed ID: 8829117
    [Abstract] [Full Text] [Related]

  • 31. Dietary gamma-linolenic acid lowers blood pressure and alters aortic reactivity and cholesterol metabolism in hypertension.
    Engler MM, Engler MB, Erickson SK, Paul SM.
    J Hypertens; 1992 Oct 17; 10(10):1197-204. PubMed ID: 1335001
    [Abstract] [Full Text] [Related]

  • 32. Dose-response effects of dietary gamma-linolenic acid-enriched oils on human polymorphonuclear-neutrophil biosynthesis of leukotriene B4.
    Ziboh VA, Fletcher MP.
    Am J Clin Nutr; 1992 Jan 17; 55(1):39-45. PubMed ID: 1309474
    [Abstract] [Full Text] [Related]

  • 33. Abnormal essential fatty acid composition of tissue lipids in genetically diabetic mice is partially corrected by dietary linoleic and gamma-linolenic acids.
    Cunnane SC, Manku MS, Horrobin DF.
    Br J Nutr; 1985 May 17; 53(3):449-58. PubMed ID: 2998444
    [Abstract] [Full Text] [Related]

  • 34. Effects of dietary n-3 and n-6 polyunsaturated fatty acids on macrophage phospholipid classes and subclasses.
    Chapkin RS, Carmichael SL.
    Lipids; 1990 Dec 17; 25(12):827-34. PubMed ID: 2093145
    [Abstract] [Full Text] [Related]

  • 35. A diet containing n-3 and n-6 fatty acids favorably alters the renal phospholipids, eicosanoid synthesis and plasma lipids in nephrotic rats.
    Barcelli UO, Beach DC, Thompson B, Weiss M, Pollak VE.
    Lipids; 1988 Nov 17; 23(11):1059-63. PubMed ID: 3237005
    [Abstract] [Full Text] [Related]

  • 36. Acyl group distributions in tissue lipids of rats fed evening primrose oil (gamma -linolenic plus linoleic acid) or soybean oil (alpha-linolenic plus linoleic acid).
    Høy CE, Hølmer G, Kaur N, Byrjalsen I, Kirstein D.
    Lipids; 1983 Nov 17; 18(11):760-71. PubMed ID: 6318009
    [Abstract] [Full Text] [Related]

  • 37. Dietary n-3 polyunsaturated fatty acids prevent the development of atherosclerotic lesions in mice. Modulation of macrophage secretory activities.
    Renier G, Skamene E, DeSanctis J, Radzioch D.
    Arterioscler Thromb; 1993 Oct 17; 13(10):1515-24. PubMed ID: 8399089
    [Abstract] [Full Text] [Related]

  • 38. Docosahexaenoic acid and other dietary polyunsaturated fatty acids suppress leukotriene synthesis by mouse peritoneal macrophages.
    Lokesh BR, Black JM, German JB, Kinsella JE.
    Lipids; 1988 Oct 17; 23(10):968-72. PubMed ID: 2904636
    [Abstract] [Full Text] [Related]

  • 39. Effects of moderate dietary supplementations with n-3 fatty acids on macrophage and lymphocyte phospholipids and macrophage eicosanoid synthesis in the rat.
    Brouard C, Pascaud M.
    Biochim Biophys Acta; 1990 Oct 22; 1047(1):19-28. PubMed ID: 2123401
    [Abstract] [Full Text] [Related]

  • 40. The influence of dietary marine oil (Polepa) and evening primrose oil (Efamol) on prostaglandin production by the rat mesenteric vasculature.
    Nassar BA, Manku MS, Huang YS, Jenkins DK, Horrobin DF.
    Prostaglandins Leukot Med; 1987 Mar 22; 26(3):253-63. PubMed ID: 3033691
    [Abstract] [Full Text] [Related]

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