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5. [Studies on sorbose fermentation in a batch and continuous cultures]. Müller J. Zentralbl Bakteriol Parasitenkd Infektionskr Hyg; 1966; 120(4):349-78. PubMed ID: 6012785 [No Abstract] [Full Text] [Related]
6. [Effect of partial pressure of oxygen on the oxidation of sorbite into sorbose by bacteria Acetobacter melanogenum]. MIKHLIN E, ROZENBERG I. Biokhimiia; 1950; 15(5):444-7. PubMed ID: 14820957 [No Abstract] [Full Text] [Related]
11. Off-line FIA monitoring of D-sorbitol consumption during L-sorbose production using a sorbitol biosensor. Sefcovicová J, Vikartovská A, Pätoprstý V, Magdolen P, Katrlík J, Tkac J, Gemeiner P. Anal Chim Acta; 2009 Jun 30; 644(1-2):68-71. PubMed ID: 19463564 [Abstract] [Full Text] [Related]
13. [Use of NMR spectroscopy in studies of sorbitol and glucose transformation by Gluconobacter oxydans]. Kitova aE, Reshetilov AN, Kutyshenko VP, Kutyshenko AV. Biofizika; 2006 Jun 30; 51(2):306-9. PubMed ID: 16637338 [Abstract] [Full Text] [Related]
19. [Effects of culture on oxidation of sorbitol by Acetobacter suboxydans]. RAZUMOVSKAIA ZG, ZHDAN-PUSHKINA SM. Mikrobiologiia; 1956 Aug 30; 25(1):16-24. PubMed ID: 13321525 [No Abstract] [Full Text] [Related]
20. [Dynamics of multiplication and oxidation of sorbitol by Acetobacter suboxydans in cultures containing vitamin B complex]. ZHDAN-PUSHKINA SM. Mikrobiologiia; 1955 Aug 30; 24(5):545-9. PubMed ID: 13296885 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]