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Journal Abstract Search

117 related items for PubMed ID: 13406718

  • 1.
    ; . PubMed ID:
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  • 3. Seasonal variability of the main components in essential oil of Mentha × piperita L.
    Grulova D, De Martino L, Mancini E, Salamon I, De Feo V.
    J Sci Food Agric; 2015 Feb; 95(3):621-7. PubMed ID: 24965379
    [Abstract] [Full Text] [Related]

  • 4. Occurrence of menthofuran in oil of peppermint (Mentha piperita vulgaris S.).
    BEDOUKIAN PZ.
    J Am Chem Soc; 1948 Feb; 70(2):621. PubMed ID: 18907759
    [No Abstract] [Full Text] [Related]

  • 5. MAPK-mediated regulation of growth and essential oil composition in a salt-tolerant peppermint (Mentha piperita L.) under NaCl stress.
    Li Z, Wang W, Li G, Guo K, Harvey P, Chen Q, Zhao Z, Wei Y, Li J, Yang H.
    Protoplasma; 2016 Nov; 253(6):1541-1556. PubMed ID: 26631016
    [Abstract] [Full Text] [Related]

  • 6. Menthofuran regulates essential oil biosynthesis in peppermint by controlling a downstream monoterpene reductase.
    Mahmoud SS, Croteau RB.
    Proc Natl Acad Sci U S A; 2003 Nov 25; 100(24):14481-6. PubMed ID: 14623962
    [Abstract] [Full Text] [Related]

  • 7. Effect of Mentha x piperita essential oil and monoterpenes on cucumber root membrane potential.
    Maffei M, Camusso W, Sacco S.
    Phytochemistry; 2001 Nov 25; 58(5):703-7. PubMed ID: 11672734
    [Abstract] [Full Text] [Related]

  • 8. Demonstration that menthofuran synthase of mint (Mentha) is a cytochrome P450 monooxygenase: cloning, functional expression, and characterization of the responsible gene.
    Bertea CM, Schalk M, Karp F, Maffei M, Croteau R.
    Arch Biochem Biophys; 2001 Jun 15; 390(2):279-86. PubMed ID: 11396930
    [Abstract] [Full Text] [Related]

  • 9. A systems biology approach identifies the biochemical mechanisms regulating monoterpenoid essential oil composition in peppermint.
    Rios-Estepa R, Turner GW, Lee JM, Croteau RB, Lange BM.
    Proc Natl Acad Sci U S A; 2008 Feb 26; 105(8):2818-23. PubMed ID: 18287058
    [Abstract] [Full Text] [Related]

  • 10. Volatile Terpenes and Brain Function: Investigation of the Cognitive and Mood Effects of Mentha × Piperita L. Essential Oil with In Vitro Properties Relevant to Central Nervous System Function.
    Kennedy D, Okello E, Chazot P, Howes MJ, Ohiomokhare S, Jackson P, Haskell-Ramsay C, Khan J, Forster J, Wightman E.
    Nutrients; 2018 Aug 07; 10(8):. PubMed ID: 30087294
    [Abstract] [Full Text] [Related]

  • 11. Biosynthesis of menthofuran in Mentha x piperita: stereoselective and mechanistic studies.
    Fuchs S, Zinn S, Beck T, Mosandl A.
    J Agric Food Chem; 1999 Oct 07; 47(10):4100-5. PubMed ID: 10552773
    [Abstract] [Full Text] [Related]

  • 12. Chromatographic analysis of Kennewick, Washington peppermint oil.
    WANG SM, BANK H.
    J Am Pharm Assoc Am Pharm Assoc; 1951 Feb 07; 40(2):113-5. PubMed ID: 14813980
    [No Abstract] [Full Text] [Related]

  • 13. UV-B modulates the interplay between terpenoids and flavonoids in peppermint (Mentha x piperita L.).
    Dolzhenko Y, Bertea CM, Occhipinti A, Bossi S, Maffei ME.
    J Photochem Photobiol B; 2010 Aug 02; 100(2):67-75. PubMed ID: 20627615
    [Abstract] [Full Text] [Related]

  • 14. [On culture of peppermint (Mentha piperita L.)].
    IVASHENKO AA.
    Med Prom SSSR; 1962 Dec 02; 12():18-9. PubMed ID: 13964224
    [No Abstract] [Full Text] [Related]

  • 15. [Determination of menthone in mint].
    GALLEGO Y GOMEZ F, LUZ IBANEZ MARTIN M.
    Farmacognosia; 1955 Dec 02; 15(37):261-73. PubMed ID: 13305609
    [No Abstract] [Full Text] [Related]

  • 16. [Yield and composition of the volatile oil from peppermint grown in the Netherlands].
    LEMLI JA.
    Pharm Weekbl; 1955 Dec 31; 90(27):906-14. PubMed ID: 13353919
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  • 17. Genetic variability, character association, and path analysis for economic traits in menthofuran rich half-sib seed progeny of Mentha piperita L.
    Kumar B, Mali H, Gupta E.
    Biomed Res Int; 2014 Dec 31; 2014():150830. PubMed ID: 24963471
    [Abstract] [Full Text] [Related]

  • 18. Peppermint antioxidants revisited.
    Riachi LG, De Maria CA.
    Food Chem; 2015 Jun 01; 176():72-81. PubMed ID: 25624208
    [Abstract] [Full Text] [Related]

  • 19. The coloring of the mint spirits.
    DONOVAN RJ, OHMART LM, STOKLOSA MJ.
    J Am Pharm Assoc Am Pharm Assoc; 1954 Oct 01; 43(10):609-12. PubMed ID: 13211400
    [No Abstract] [Full Text] [Related]

  • 20. PEPPERMINT and spearmint.
    Drug Cosmet Ind; 1948 Jan 01; 62(1):44. PubMed ID: 18921369
    [No Abstract] [Full Text] [Related]

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