These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

132 related items for PubMed ID: 13731827

  • 1. Nutritive value of cereal and cassava diets for growing and fattening pigs in Nigeria.
    OYENUGA VA.
    Br J Nutr; 1961; 15():327-38. PubMed ID: 13731827
    [No Abstract] [Full Text] [Related]

  • 2. Observations on the nutritive value of traditionally ground cereals in Southern Rhodesia.
    CARR WR.
    Br J Nutr; 1961; 15():339-43. PubMed ID: 13691005
    [No Abstract] [Full Text] [Related]

  • 3. Comparing and Contrasting Three Cultural Food Customs from Nigeria and Analyzing the Nutrient Content of Diets from These Cultures with the Aim of Proffering Nutritional Intervention.
    Adegboye OR, Smith C, Anang D, Musa H.
    Crit Rev Food Sci Nutr; 2016 Nov 17; 56(15):2483-2494. PubMed ID: 25830896
    [Abstract] [Full Text] [Related]

  • 4. Role of cereal fat in the production of nutritional disease in pigs.
    THAFVELIN B.
    Nature; 1960 Dec 31; 188():1169-72. PubMed ID: 13776152
    [No Abstract] [Full Text] [Related]

  • 5. The utilization of proteins and amino acids in diets based on cassava (Manihot utilissima), rice or sorghum (Sorghum sativa) by young Nigerian men of low income.
    Nicol BM, Phillips PG.
    Br J Nutr; 1978 Mar 31; 39(2):271-87. PubMed ID: 629918
    [No Abstract] [Full Text] [Related]

  • 6. The nutritive value of maize protein for man.
    Truswell AS, Brock JF.
    Am J Clin Nutr; 1962 Feb 31; 10():142-52. PubMed ID: 13922725
    [No Abstract] [Full Text] [Related]

  • 7. Effects of amino acid supplements on the nutritive value of maize protein for human adults.
    Truswell AS, Brock JF.
    Am J Clin Nutr; 1961 Feb 31; 9():715-28. PubMed ID: 13922724
    [No Abstract] [Full Text] [Related]

  • 8. Nutritive value of balanced malt foods.
    KORULA S, CHANDRASEKHARA MR, INDIRAMMA K, SWAMINATHAN M, SUBRAHMANYAN V.
    Indian J Med Res; 1961 Sep 31; 49():880-6. PubMed ID: 14458555
    [No Abstract] [Full Text] [Related]

  • 9. Investigations on the nutritive value of tapioca (Manihot utilissima).
    SREERAMAMURTHY VV.
    Indian J Med Res; 1945 Oct 31; 33():229-38. PubMed ID: 21017317
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Feed preference in pigs: effect of cereal sources at different inclusion rates.
    Solà-Oriol D, Roura E, Torrallardona D.
    J Anim Sci; 2009 Feb 31; 87(2):562-70. PubMed ID: 18952740
    [Abstract] [Full Text] [Related]

  • 12. The nutritive value of cereal proteins in human subjects.
    KUETHER CA, MYERS VC.
    Fed Proc; 1948 Mar 31; 7(1 Pt 1):292. PubMed ID: 18915880
    [No Abstract] [Full Text] [Related]

  • 13. Supporting Evidence for the Use of Cassava [Manihot esculeta] Products Instead of Wheat Flour Products in the Diet of the Diabetic.
    Byam N.
    West Indian Med J; 1988 Dec 31; 37(4):246. PubMed ID: 3232368
    [No Abstract] [Full Text] [Related]

  • 14. Chemical composition and nutritive value of four varieties of cassava leaves grown in South-Western Nigeria.
    Oni AO, Onwuka CF, Arigbede OM, Anele UY, Oduguwa OO, Onifade OS, Tan ZL.
    J Anim Physiol Anim Nutr (Berl); 2011 Oct 31; 95(5):583-90. PubMed ID: 21091552
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Influence of dietary factors on nitrogen partitioning and composition of urine and feces of fattening pigs.
    Canh TT, Verstegen MW, Aarnink AJ, Schrama JW.
    J Anim Sci; 1997 Mar 31; 75(3):700-6. PubMed ID: 9078486
    [Abstract] [Full Text] [Related]

  • 17. All-vegetable protein mixtures for human feeding. II. The nutritive value of corn, sorghum, rice and buckwheat substituted for lime-treated corn in INCAP vegetable mixture eight.
    Bressani R, Aguirrre A, Scrimshaw NS.
    J Nutr; 1959 Dec 31; 69(4):351-5. PubMed ID: 13804232
    [No Abstract] [Full Text] [Related]

  • 18. The contribution of breakfast cereals to the nutritional intake of the materially deprived UK population.
    Holmes BA, Kaffa N, Campbell K, Sanders TA.
    Eur J Clin Nutr; 2012 Jan 31; 66(1):10-7. PubMed ID: 21829218
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 7.