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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

167 related items for PubMed ID: 13752896

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  • 44. Effects of selected food additives on growth of Pseudomonas fragi.
    Moustafa HH, Collins EB.
    J Dairy Sci; 1969 Mar; 52(3):335-40. PubMed ID: 4974935
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  • 48. [Microbial contamination of cream products in relation to the use of various stabilizers].
    Al'tman LV, Leshkova GS, Fedotova NI.
    Gig Sanit; 1976 Jan; (1):97-8. PubMed ID: 1261843
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  • 52. [The effect of nutrition on motility of the small intestine].
    CHOCHOLAC J.
    Radiol Diagn (Berl); 1961 Jan; 2():309-25. PubMed ID: 13879101
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  • 55. [Hygienic and sanitary problems of milk in nutrition; critical review].
    MANZOTTI M.
    Arcisp S Anna Ferrara; 1952 Jan; 5(2):117-25. PubMed ID: 12977609
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  • 56. [Nephrocalcinosis caused by ingestion of milk and alkaline substances].
    DE OYA JC, AGUIRRE M.
    Rev Clin Esp; 1960 Apr 30; 77():128-30. PubMed ID: 13814967
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  • 57. Combined effects of trans-10,cis-12 conjugated linoleic acid, propionate, and acetate on milk fat yield and composition in dairy cows.
    Maxin G, Glasser F, Hurtaud C, Peyraud JL, Rulquin H.
    J Dairy Sci; 2011 Apr 30; 94(4):2051-9. PubMed ID: 21426996
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  • 59. [The role of bioactive food additives in therapeutic and prophylactic nutrition].
    Dotsenko VA, Medvedeva IV, Zhiliakov EV.
    Gig Sanit; 2002 Apr 30; (1):42-3. PubMed ID: 11899870
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  • 60. Milk and dairy products intake in child-juvenile population in Navarre, Spain.
    Durá-Travé T, Gallinas-Victoriano F.
    Nutr Hosp; 2014 Oct 01; 30(4):794-9. PubMed ID: 25335664
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