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2. Value of flour enrichment to pregnant Israeli women. Calcium and riboflavin intake. POZNANSKI R, BRZEZINSKI A, GUGGENHEIM K. J Am Diet Assoc; 1962 Feb; 40():120-4. PubMed ID: 14488414 [No Abstract] [Full Text] [Related]
5. [On riboflavin requirement and riboflavin excretion]. KRAUT H, RAMASWAMY SS, WILDEM ANN L. Int Z Vitaminforsch; 1961 Feb; 32():25-36. PubMed ID: 14459449 [No Abstract] [Full Text] [Related]
6. Vitamin absorption studies. II. The utilization of riboflavin and thiamine given orally or parenterally at periodic intervals. Middleton EJ, Morrison AB. J Nutr; 1962 May; 77(1):115-20. PubMed ID: 14473547 [No Abstract] [Full Text] [Related]
8. Riboflavin in the nutrition of the chinchilla. LEOSCHKE WL, ELVEHJEM CA. J Nutr; 1959 Nov; 69():214-6. PubMed ID: 14415858 [No Abstract] [Full Text] [Related]
9. Riboflavin requirement of nursing mothers. BELAVADY B. Indian J Med Res; 1962 Jan; 50():104-7. PubMed ID: 13866701 [No Abstract] [Full Text] [Related]
10. Riboflavin in red blood cells in relation to dietary intake of children. Beal VA, Van Buskirk JJ. Am J Clin Nutr; 1960 Jan; 8(6):841-5. PubMed ID: 13688202 [No Abstract] [Full Text] [Related]
12. [Influence of the protein value of feeds on the urinary and hepatic levels of riboflavin, niacin and vitamin B 6]. ADRIAN J, LUNVEN P, TERROINE T. Arch Sci Physiol (Paris); 1961 Jan; 15():321-43. PubMed ID: 13859476 [No Abstract] [Full Text] [Related]
13. Studies on the combined and relative influence of dietary protein and riboflavin in flavoprotein enzymes. Ramakrishnan S, Srinivasan V, Nedungaditm. J Nutr; 1961 Dec; 75(4):443-6. PubMed ID: 14490068 [No Abstract] [Full Text] [Related]
14. [Comparative trials of supplementation of a sorghum and peanut base diet by fish flour or by pure amino acids]. ADRIAN J, JACQUOT R. Ann Nutr Aliment; 1961 Dec; 15():Mem 227-37. PubMed ID: 13859475 [No Abstract] [Full Text] [Related]
15. Genetics and biochemistry of riboflavin auxotrophs of Aspergillus nidulans. RADHA K, SHANMUGASUNDARAM ER. Nature; 1962 Jan 13; 193():165-6. PubMed ID: 14489746 [No Abstract] [Full Text] [Related]
16. [Studies on new sources of proteins. Absorption and retention of nitrogen in a diet of of cotton seed flour]. CRAVIOTO J, SOLANO Y, MORALES M, RAMOS GALVAN R, PEREZ NAVARRETE JL. Bol Oficina Sanit Panam; 1962 Feb 13; 52():122-9. PubMed ID: 13882053 [No Abstract] [Full Text] [Related]
17. The effect of replacing wheat in a poor Indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children. KURIEN PP, VENKATA RAO S, DORAISWAMY TR, RAJAGOPALAN R, SWAMINATHAN M, SUBRAHMANYAN V. Ann Biochem Exp Med; 1961 Jan 13; 21():13-6. PubMed ID: 13755269 [No Abstract] [Full Text] [Related]
18. Riboflavin and liver sulphydryl-levels in mice. CALCUTT G, DOXEY D, COATES J. Nature; 1961 Oct 14; 192():164-5. PubMed ID: 13875687 [No Abstract] [Full Text] [Related]