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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

384 related items for PubMed ID: 1388147

  • 41. [Biosynthetic pathways of important mycotoxins].
    Reiss J.
    Z Allg Mikrobiol; 1978; 18(10):747-57. PubMed ID: 111430
    [No Abstract] [Full Text] [Related]

  • 42. Mycotoxins in animal feedstuffs in Ontario: 1972 to 1977.
    Funnell HS.
    Can J Comp Med; 1979 Jul; 43(3):243-6. PubMed ID: 487246
    [Abstract] [Full Text] [Related]

  • 43. Aflatoxin, fumonisin, ochratoxin, zearalenone and deoxynivalenol biomarkers in human biological fluids: A systematic literature review, 2001-2018.
    Al-Jaal BA, Jaganjac M, Barcaru A, Horvatovich P, Latiff A.
    Food Chem Toxicol; 2019 Jul; 129():211-228. PubMed ID: 31034935
    [Abstract] [Full Text] [Related]

  • 44. Mycotoxins in pet food: a review on worldwide prevalence and preventative strategies.
    Leung MC, Díaz-Llano G, Smith TK.
    J Agric Food Chem; 2006 Dec 27; 54(26):9623-35. PubMed ID: 17177480
    [Abstract] [Full Text] [Related]

  • 45. Determination of aflatoxins, deoxynivalenol, ochratoxin A and zearalenone in wheat and oat based bran supplements sold in the Spanish market.
    Vidal A, Marín S, Ramos AJ, Cano-Sancho G, Sanchis V.
    Food Chem Toxicol; 2013 Mar 27; 53():133-8. PubMed ID: 23201447
    [Abstract] [Full Text] [Related]

  • 46. [The significance of the mycotoxins desoxynivalenol, zearalenone and ochratoxin A for agricultural domestic animals].
    Böhm J.
    Arch Tierernahr; 1992 Mar 27; 42(2):95-111. PubMed ID: 1297305
    [Abstract] [Full Text] [Related]

  • 47. Influence of UV radiation and nitrosamines on the induction of mycotoxins synthesis by nontoxigenic moulds isolated from feed samples.
    Aziz NH, Smyk B.
    Nahrung; 2002 Apr 27; 46(2):118-21. PubMed ID: 12017988
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  • 49. Mycotoxin: Its Impact on Gut Health and Microbiota.
    Liew WP, Mohd-Redzwan S.
    Front Cell Infect Microbiol; 2018 Apr 27; 8():60. PubMed ID: 29535978
    [Abstract] [Full Text] [Related]

  • 50. Implications of mycotoxins in animal disease.
    Pier AC, Richard JL, Cysewski SJ.
    J Am Vet Med Assoc; 1980 Apr 15; 176(8):719-24. PubMed ID: 6447676
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  • 54. Ruminant Mycotoxicosis: An Update.
    Mostrom MS, Jacobsen BJ.
    Vet Clin North Am Food Anim Pract; 2020 Nov 15; 36(3):745-774. PubMed ID: 33032704
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  • 57. Mycotoxin risk assessment for consumers of groundnut in domestic markets in Nigeria.
    Oyedele OA, Ezekiel CN, Sulyok M, Adetunji MC, Warth B, Atanda OO, Krska R.
    Int J Food Microbiol; 2017 Jun 19; 251():24-32. PubMed ID: 28380344
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  • 58. Naturally occurring toxins in feedstuffs: Center for Veterinary Medicine Perspective.
    Price WD, Lovell RA, McChesney DG.
    J Anim Sci; 1993 Sep 19; 71(9):2556-62. PubMed ID: 8407668
    [Abstract] [Full Text] [Related]

  • 59. Biological control as a strategy to reduce the impact of mycotoxins in peanuts, grapes and cereals in Argentina.
    Chulze SN, Palazzini JM, Torres AM, Barros G, Ponsone ML, Geisen R, Schmidt-Heydt M, Köhl J.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015 Sep 19; 32(4):471-9. PubMed ID: 25427716
    [Abstract] [Full Text] [Related]

  • 60. Mycobiota and mycotoxin contamination of maize flours and popcorn kernels for human consumption commercialized in Spain.
    Alborch L, Bragulat MR, Castellá G, Abarca ML, Cabañes FJ.
    Food Microbiol; 2012 Oct 19; 32(1):97-103. PubMed ID: 22850379
    [Abstract] [Full Text] [Related]

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