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Journal Abstract Search

115 related items for PubMed ID: 13894920

  • 1. Factors affecting the voluntary intake of food by cows. 4. The behaviour and reticular motility of cows receiving diets of hay, oat straw and oat straw with urea.
    FREER M, CAMPLING RC, BALCH CC.
    Br J Nutr; 1962; 16():279-95. PubMed ID: 13894920
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  • 2. Factors affecting the voluntary intake of food by cows. 3. The effect of urea on the voluntary intake of oat straw.
    CAMPLING RC, FREER M, BALCH CC.
    Br J Nutr; 1962; 16():115-24. PubMed ID: 13876094
    [No Abstract] [Full Text] [Related]

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  • 4. Early-vegetative tall fescue hay vs alfalfa hay as a supplement for cattle consuming low-quality roughages.
    Horney MR, DelCurto T, Stamm MM, Bailey RK, Brandyberry SD.
    J Anim Sci; 1996 Aug; 74(8):1959-66. PubMed ID: 8856451
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  • 5. Using brown midrib 6 dwarf forage sorghum silage and fall-grown oat silage in lactating dairy cow rations.
    Harper MT, Oh J, Giallongo F, Lopes JC, Roth GW, Hristov AN.
    J Dairy Sci; 2017 Jul; 100(7):5250-5265. PubMed ID: 28527803
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  • 6. Feeding fodder beet (Beta vulgaris L.) with either barley straw or pasture silage to non-lactating dairy cows.
    Waghorn GC, Collier K, Bryant M, Dalley DE.
    N Z Vet J; 2018 Jul; 66(4):178-185. PubMed ID: 29669474
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  • 7. Effects of a polymer-coated urea product on nitrogen metabolism in lactating Holstein dairy cattle.
    Galo E, Emanuele SM, Sniffen CJ, White JH, Knapp JR.
    J Dairy Sci; 2003 Jun; 86(6):2154-62. PubMed ID: 12836952
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  • 8. Mineral status in beef cows fed broiler litter diets with cation-anion differences or supplemented with hay.
    Rude BJ, Rankins DL.
    J Anim Sci; 1997 Mar; 75(3):727-35. PubMed ID: 9078490
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  • 9. ANTIOESTROGENIC ACTIVITY IN FAHLI CLOVER HAY AND OAT HAY.
    ADLER JH.
    Acta Endocrinol (Copenh); 1965 May; 49():90-6. PubMed ID: 14277129
    [No Abstract] [Full Text] [Related]

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  • 12. Methane emissions from two breeds of beef cows offered diets containing barley straw with either grass silage or brewers' grains.
    Duthie CA, Rooke JA, Hyslop JJ, Waterhouse A.
    Animal; 2015 Oct; 9(10):1680-7. PubMed ID: 26145179
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  • 14. Factors affecting the voluntary intake of food by cows. 2. The relationship between the voluntary intake of roughages, the amount of digesta in the reticulo-rumen and the rate of disappearance of digesta from the alimentary tract.
    CAMPLING RC, FREER M, BALCH CC.
    Br J Nutr; 1961 Oct; 15():531-40. PubMed ID: 13876093
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  • 16. Nitrogen partitioning and isotopic fractionation in dairy cows consuming diets based on a range of contrasting forages.
    Cheng L, Kim EJ, Merry RJ, Dewhurst RJ.
    J Dairy Sci; 2011 Apr; 94(4):2031-41. PubMed ID: 21426994
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  • 17. Relationships between reticular contractions and digesta passage in steers consuming alfalfa hay and barley straw combinations ad libitum.
    Okine EK, Tesfaye A, Mathison GW.
    J Anim Sci; 1993 Nov; 71(11):3043-51. PubMed ID: 8270526
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  • 19. Factors affecting the utilization of food by dairy cows. 7. The effect of limited water intake on the digestibility and rate of passage of hay.
    BALCH CC, BALCH DA, JOHNSON VW, TURNER J.
    Br J Nutr; 1953 Nov; 7(3):212-24. PubMed ID: 13081935
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